![Amari Johor Bahru](https://media.trabajo.org/img/noimg.jpg)
Commis 2-pastry
1 week ago
o Keeps the kitchen area clean.
- Prepares food according to recipes and plate presentation standards.
- Knows how to operate equipment belonging to the kitchen area.
- Maintains all operating items at established par stock level.
- Maintains at the highest possible level the equipment cleanliness and repairs of the kitchen area.
- Assists with controlling the food cost by following standard portioning and portion control.
- Checks all orders for presentation, correctness before they are picked up.
Pastry/Bakery
- Participates in:
w Preparation of all kinds of dough
w Moulding and baking of bread, rolls, cakes, pies, desserts and other kinds of bread.
w Decorating and apportioning of desserts in buffet presentations.
- Prepares all ingredients for baking, measures and mixes according to recipe, bakes cakes and cuts and ices cakes as required.
Pay: From RM2,000.00 per month
**Benefits**:
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Schedule:
- Afternoon shift
- Day shift
- Early shift
- Holidays
- Rotational shift
- Weekend jobs
Ability to commute/relocate:
- Johor Bahru: Reliably commute or planning to relocate before starting work (preferred)
**Experience**:
- hotel industry: 1 year (preferred)
Expected Start Date: 06/01/2024
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