Restaurant Supervisor

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude Help customers to settle down and also take their orders Process customers’ orders and generate their bills Work together with the kitchen team to prepare foods following SOP, safety procedures, and sanitary requirements. Ensure restaurant...

Must have 1 years experience. - Manage and control organize work flow & ensure that employees understand their duties or task. - Prepare and submit performance reports. Creating and managing team schdules - Hire and train new employees - Helping to resolve employees issues and disputes - Evaluating performance and providing feedback Benefits: - Hostel - Epf...

**Requirements**: - Able to handle non - halal food. - Legal work status in the Malaysia. - Able to stand for long periods of time - Energetic, passionate, generous, with a great smile. - Obtain typhoid injection. - Hardworking, professional dedication, strong interpersonal communication skills, and strong teamwork spirit **Responsibilities**: - Greet...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

Service Crew / Supervisor Job responsibilities: -- To execute outlet’s front of house services. Greeting and seating guests. Taking orders. Setting and clearing tables. Serving food and drinks. Helping to keep the restaurant clean and tidy. - To assists the Floor Supervisor and Outlet Manager in their daily tasks - Display guest hospitality, excellent...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

Supervise the functioning of all Food and Beverage employees, facilities, sales and costs, to ensure maximum departmental profit is achieved. - Control and analyze, on an on-going basis, in order to optimize the Quality levels of product and service, Guest satisfaction, Merchandising and marketing, Operating costs and Sanitation and cleanliness (hygiene). -...

What We OfferIn return for your expertise, we offer a competitive salary, opportunities for professional growth and development, and a dynamic work environment that values teamwork and collaboration.As a Restaurant Manager at Mokky's Pizza and Coffee, you will have the opportunity to make a real difference in the lives of our customers and contribute to the...

**BOOST JUICE BARS** - **Industry: Food & Beverage**_ - **Position: Team Leader**_ Boost Juice, originally from Australia, is Malaysia's largest juice and smoothie chain has expanded to 150 stores across Malaysia, Singapore, Brunei, Indonesia, and soon Thailand. Boost is not just a smoothie & juice bar - it is an innovative retail concept based on great...

**Responsibility**: - Provide leadership and manage restaurant in achieving company goals, people, customers, sales and profit focusing on operation. - Being a team leader. Always there for others & lead by example. - Able to coach & motivate new staff or subordinates. - Take accountabilities schedules, roster according to schedule principle and...

Maintain restaurant areas in a clean and sanitary condition at all times. - Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be carried out in accordance with company procedures and safe systems of work to the contract specified standard, and recorded in the cleaning schedules. - Ensure chemical store is kept clean and...

To Perform metal fabrication job Able to operate electric cutting machine, bending machine, etc. Receive daily work instruction from Production Supervisor/Manager Housekeeping and sanitation Able to work under pressure IB COM is a full service designer, planner and fabricator of commercial kitchen equipment. Our professional services are specifically catered...

JOIN OUR GROWING TEAM! Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits **Supervisor Job Scope**: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and...

We are a Non-Halal Establishment Cafe located in Shah Alam, serving western food and coffee beverages. We are looking for passionate individuals with a willingness to learn and grow together with us. We provide free staff meals and lodging! **Working Schedule**:Monday-Sunday: 9am-6pm, off on Tuesdays. **Working Location**: Jalan 32/112, Seksyen 32, 40460...

We looking for management teams - Responbility person - Time management - Self Discipline - Motivation - Aggresive - Positive mindset **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM2,000.00 - RM3,500.00 per month **Benefits**: - Flexible schedule - Maternity leave - Meal provided - Opportunities for promotion - Parental leave -...

Maintains proper personal appearance, hygiene and sanitation. - Performs duties common to all Sr Chef de Parties and other duties as may be assigned. - Teach subordinates and follows on the standards and policies - Replaces Direct Supervisor during his absence. - Hiring for All day dining restaurants & banquet kitchen. **Requirements**: - At least 1-3...

Set goals for performance and deadlines in ways that comply with company’s plans and vision and communicate them to subordinates. - Schedule all activities for restaurant staff according to guidelines and always ensure proper uniform of staff and provide assist to all guest and administer all requirements for meals. - Monitor resources, ensuring the tools...

a) Financial Responsibilities : - Able to control cost on usage of chemicals, guest amenities, water and electrical consumption - Maintain control on daily supply of guest room items, chemical and spot check on usage of items not to be wastage i) Guest Service - Checks and release rooms to make sure that guest have a good quality service - Do thoroughly...