Commis 1/2/3 - Ginger (Bamboo Hill)

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining. We recruiting for Junior to Senior level Barista: **Job Scope**: - Passionate about coffee making and other keen interest in beverages. - Conduct occassional...

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining. - Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the...

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary cuisines to you, through casual fine dining. - Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the...

**Responsibilities and Duties** - Prepare a variety of pastries such as cakes, cookies, pies, bread and etc using our existing and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers. - Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exciting. -...

The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards fine dinning restaurant and bar Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**Requirement**: - To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en placefor food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and...

**RESPONSIBILITIES**: The Commis chef is responsible for preparing, cooking and presenting food as per his given instructions according to the established standards. - Cooks, prepares and bakes food for guests and associates as per the standard recipes - Guides subordinates in the preparation and presentation of dishes - Follows the outlined standard and...

General Duties Management Responsibilities 1. Build teamwork and enhance the team’s commitment to their work and the property. 2. Delegate appropriate responsibility to others based on their ability whilst ensuring they have sufficient authority and resources. 3. Communicate the vision and brand personality to the team and ensure it is integrated in...

**Salary Package**: - Basic Salary - RM 1600 (fixed) - Certificate Allowance - RM 400 (effective in the next following month after training) - OT Allowance - Additional Allowance - RM 100 (after 6 months/confirmation) - Salary on last day of the month **Basic Requirements**: - Malaysians - Must possess at least SPM certification - **2 weeks training at...

Star Hill Hotel Sdn Bhd (SHHSB) was established on 17.10.1995 and started business on 1 March 1999. The company manages the services of the 5 Star Hotel JW Marriott Kuala Lumpur is an international hotel. Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**IMMEDIATE HIRING - FULL TIME TEA BARISTA (CHAGEE MALAYSIA)** **Salary Package**: - Basic Salary - RM 1600 (fixed) - Certificate Allowance - RM 400 (effective in the next following month after training) - OT Allowance - Additional Allowance - RM 100 (after 6 months/confirmation) - Salary on last day of the month **Basic Requirements**: - Open to ALL -...

Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the work area in hygienic conditions at all times according to the SOP - Control the food supply and food costs in your department - Prepare the daily mis-en-place and food production in different sections of...

Support Chef de Partie or Demi Chef de Partie in daily operations and activities - Work according to the Chef de Partie’s menu specifications - Keep the work area in hygienic conditions at all times according to the SOP - Control the food supply and food costs in your department - Prepare the daily mis-en-place and food production in different sections of...

Assist in the preparation and service of all food items - likes to cook & willing to learn new methods of cooking - Must be a teamplayer and serious in work - Disciplined and follows procedures accordingly - Always maintain kitchen cleanliness & communicate with team members - Able to work on weekends is a must - Hostel accommodation can be arranged - 1 meal...

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the warmth of Asian hospitality. No matter the purpose of the trip - work, rest, or play, each Traders offers a thoughtfully designed environment enabling guests to be focused on what really...

MEMBAKAR SATE, MEMBANTU CHEF DAN MENYEDIAKAN BAHAN UNTUK MEMASAK - MEMBANTUKAN BIDANG PERHOTELAN SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**Additional Information** Malaysian Only **Job Number** 23154953 **Job Category** Food and Beverage & Culinary **Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for...

Do conduct lesson for 2 & 3 yrs years old children in our school. Can be Half-day 8:00 am to 1 p.m. or Full-Day 8:00 am to 5:30pm Your choise ( pay adjusted accordingly) 责任心 生动有趣教学 午餐和茶点 职位类型：全职 薪资： RM2,800.00至RM3,800.00（每月 ）

**Additional Information** Malaysian Only **Job Number** 23154959 **Job Category** Food and Beverage & Culinary **Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or...

To report for duty on time and the manner specified: well groomed,clean uniform,kitchen scarf,kitchen towel, kitchen apron,clean hand glove,tall hats,name tag,black stocking,black shoes and personal hygiene.  To supervise Commis 1,Commis 2,Commis 3.  To assign in detail,specific duties to all employees under his/her supervision and to instruct them in...