Restaurant Supervisor

A Restaurant Supervisor monitoring restaurant operations. Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints. Restaurant Supervisor Job Description Template We are looking to...

Location of the outlet - "Amphawa" is in NU Sentral (Level 5, Unit 10), accessible by LRT to KL Sentral Restaurant supervisor is expected to use leadership and problem-solving skills to manage staff in the restaurant outlet. Restaurant supervisor would have the following responsibilities: - Recruit, hire and train new staff for the outlet - Overcoming...

**Responsibilities** - Training restaurant staff - Proper standards of hygiene and sanitation are maintained - Checking in on dining customers to enquire about food quality and service - Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked - Monitoring the restaurant’s cash flow and settling...

**Service Crew Job Description**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction - To be able to explain, recommend and...

scheduling restaurant staff and delegating tasks training, and managing restaurant staff, ordering food, alcohol, and cleaning supplies supervising the preparation, display, and delivery of food and drinks ensuring prompt and friendly customer service maintaining quality and service standards ensuring all staff are knowledgeable about menu offerings and...

**Job ID** **23039** **Position Title** - Japanese Restaurant Supervisor Position **Industry** - Food and Beverage/Catering/Restaurant - ・Perform duties in both the floor and kitchen at a level that sets an example for other employees. - ・Oversee on-site operations. - ・Educate on-site employees on the thorough implementation of company rules. -...

Are you a dynamic and motivated individual with a passion for the hospitality industry? We are currently seeking a dedicated Restaurant Supervisor to join our client's team and help them deliver outstanding service to our valued guests. **Responsibilities**: - Oversee and supervise daily operations of the restaurant, ensuring smooth workflow and...

Quick service restaurant team leaders manage operations in a quick service restaurant.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**Job Title: Restaurant Supervisor** **Job Types**:Permanent, Full-time **Location of restaurant**:Kuala Lumpur **Responsibilities**: - **Team Management**: - Supervise and train restaurant staff. - Create schedules and coordinate shifts. - **Customer Service**: - Ensure excellent customer experience. - Address customer inquiries and issues. -...

Job Description 1) Restaurant Crew Service Department: - Greet and welcome customers in a warm and friendly manner - Deliver top quality customer service and assistance - Input orders into the POS and process payments accordingly - Maintain clean and organised work and dining areas - Serve food and beverages with a consistently positive and helpful attitude,...

manage restaurant cleanliness, handle staff shift, arrange staff job scope We had just establish 2019, bring in the new concept of steamboat. After M.C.O we looking for new outlet and planning to establish new outlet SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers to enquire about food...

Quick service restaurant team leaders manage operations in a quick service restaurant.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**JOB REQUIREMENTS**: - Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business Studies/Administration/Management, Food & Beverage Services Management or equivalent. - Requiredlanguage(s): Bahasa Malaysia, English - Minimum Experience: 2 years working experience in hotel/restaurant - Able to work under...

**JOB REQUIREMENTS**: - Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business Studies/Administration/Management, Food & Beverage Services Management or equivalent. - Requiredlanguage(s): Bahasa Malaysia, English - Minimum Experience: 2 years working experience in hotel/restaurant - Able to work under...

**JOB REQUIREMENTS**: - Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business Studies/Administration/Management, Food & Beverage Services Management or equivalent. - Requiredlanguage(s): Bahasa Malaysia, English - Minimum Experience: 2 years working experience in hotel/restaurant - Able to work under...

Ensuring incoming staff complies with company policy. - Training staff to follow restaurant procedures. - Maintaining safety and food quality standards - Keeping customers happy and handling complaints - Organizing schedules - Keeping track of employees’ hours - Oversee daily production and staffing, report to the Top Management. - Assist on monthly stock...

Supervise and coordinate the activities of restaurant staff to ensure efficient and effective operations. - Ensure that all food and beverages are prepared and served in accordance with quality standards and customer preferences. - Train and develop restaurant staff to provide excellent customer service and maintain high levels of cleanliness and hygiene. -...

**채용 번호** 24015939 **작업 카테고리** Food and Beverage & Culinary **위치** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia 지도에서 보기 **스케줄** Full-Time **원격 위치입니까?** N **근무지 변경?** N **직책 유형** Non-Management - 메리어트는 기회 균등...

**หมายเลขงาน** 24015939 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่ **ตารางการทำงาน**...