![Verona Bread](https://media.trabajo.org/img/noimg.jpg)
Commis Chef
1 week ago
Producing various types of bakery product including cake, bread, pastries and desserts.
- Mixes, ferments, shapes, and bakes according to specified recipes and standards.
- Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods.
- Ensure proper preparation according to formula and scheduled standards.
- Check the quality of baking ingredients and prepare equipment for baking.
- Tracking ingredient expiry dates and arranging their use accordingly.
- Monitoring the visual appeal and the availability of baked goods on display.
- Reporting low baked goods stock to superior in a timely manner.
- Maintaining a clean and tidy baked goods counter.
- Cleaning the kitchen after business hours and preparing it for the next day.
- To perform other ad-hoc tasks assigned by the superior.
**Job Requirement**:
- Able to start immediately
- Able to communicate in Malay, English or Mandarin
- Minimum 1-year related working experience
**Benefit**:
- EPF&SOCSO&EIS
- Annual Leave & Medical Leave
- Medical Benefit
- Training Provide
- Staff Discount
- Incentive
- Bonus
**Location**:
- Pavilion Bukit Jalil
**Job Types**: Full-time, Part-time
Pay: RM3,000.00 - RM5,000.00 per month
**Benefits**:
- Meal allowance
- Opportunities for promotion
- Professional development
Supplemental pay types:
- Attendance bonus
- Overtime pay
- Performance bonus
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