Cook I

Job Summary We are seeking a Commis I to join our kitchen team at Hilton, a leading global hospitality company. As a Commis I, you will be responsible for preparing and cooking food to the highest standards, supporting the kitchen supervisor, and maintaining a clean and safe working environment.About the Role The Commis I will be responsible for:Preparing...

**N. Posizione** 24166888 **Categoria la Posizione** Food and Beverage & Culinary **Sede** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VISUALIZZA SULLA MAPPA **Tipologia** Full-Time **Lavora da remoto?** N **Trasferimento?** N **Tipo posizione** Non-Management - Marriott International applica una...

Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Commis I (Chinese Restaurant) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

**Roles & Responsibilities**: **Training and Deployment - Basic Kitchen Training, Refreshment Training**: a) To conduct Kitchen Training to new employee at visited outlet-Monthly planner focus on critical outlet. (To plan on yearly calendar with OM). b) To conduct Kitchen Refreshment Training based on request by OM. c) To carry out promotional training and...

**หมายเลขงาน** 24166888 **ประเภทของงาน** Food and Beverage & Culinary **สถานที่** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia ดูบนแผนที่ **ตารางการทำงาน**...

**Nº do Cargo** 24166888 **Categoria de emprego** Food and Beverage & Culinary **Local** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VER NO MAPA **Horário** Full-Time **Localização remota?** N **Remanejamento?** N **Tipo de cargo** Non-Management - A Marriott International é uma empresa que oferece...

**İş Numarası** 24166888 **İş Kategorisi** Food and Beverage & Culinary **Lokasyon** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia HARİTADA GÖRÜNTÜLE **Çizelge** Full-Time **Uzakta mı bulundu?** N **Konum değişikliği mi?** N **Pozisyon Türü** Non-Management - Marriott International,...

**Numéro de l'Emploi** 24166888 **Catégorie d'Emploi** Food and Beverage & Culinary **Lieu** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia AFFICHER SUR LA CARTE **Horaire** Full-Time **Situé à distance ?** N **Mutation?** N **Type de Poste** Non-Management Préparer des repas spéciaux ou des mets de...

**Número de Empleo** 24056964 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management **Descripción...

JOB PURPOSE To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company’s Coffee House, mainly in the food preparation, and to always perform diligently to ensure high productivity and efficiency of the department. JOB SCOPE To be directly involved in the following main areas of...

**Numer oferty** 23204793 **Kategoria oferty pracy** Food and Beverage & Culinary **Lokalizacja** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia ZOBACZ NA MAPIE **Harmonogram** Full-Time **Zdalna lokalizacja?** N **Przeprowadzka?** N **Rodzaj stanowiska** Non-Management - Marriott International jest...

**Número de Empleo** 24077111 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management Preparar panes y pastelitos, además...

Participates in the activities of the personnel engaged in the preparation of food items for the Kitchen assigned. **DUTIES & RESPONSIBILITIES** 1. Checks daily menu/function sheets and prepare food accordingly. 2. Assist the Chef de Partie in organizing and preparing daily set up as well as cutting, chopping, slicing marinating, seasoning, boiling of all...

Participates in the activities of the personnel engaged in the preparation of food items for the Kitchen assigned. **DUTIES & RESPONSIBILITIES** 1. Checks daily menu/function sheets and prepare food accordingly. 2. Assist the Chef de Partie in organizing and preparing daily set up as well as cutting, chopping, slicing marinating, seasoning, boiling of all...

**Responsibilities**: - To assist supervisors in establishing and maintaining effective employee relations. - To inform the supervisors of any complaints or any other problems that may arise. - To ensure that any orders or decisions taken by the supervisors are strictly followed up. - To assist supervisors in ensuring that all SOP(s) are properly...

ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Head Chef. Able to estimate the daily...

1. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. 2. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. 3. Cook food and prepare top-quality menu items in a timely manner. 4. Ensure the highest standards and consistent...