Executive Chef Assistant
4 days ago
This exciting opportunity exists within our Grand Hyatt Kuala Lumpur property, where you will have the chance to work in a fast-paced environment and develop your skills as a culinary leader. As the Sous Chef - THIRTY8 Western, you will play a key role in delivering exceptional guest experiences through high-quality food and outstanding service.
Main Responsibilities- Assist the Chef de Cuisine in overseeing daily kitchen operations, including menu planning, inventory management, and staff supervision.
- Maintain accurate records of kitchen activities, such as inventory levels, wastage, and staff performance.
- Ensure that all kitchen staff adhere to company policies and procedures regarding food safety, hygiene, and quality control.
- Liaise with other departments to coordinate events, promotions, and new initiatives.
- Degree in Hospitality, Culinary Arts, or related field.
- At least 2 years of experience in a similar role, preferably in a luxury hotel or restaurant environment.
- Strong knowledge of Western cuisine and cooking techniques.
- Excellent communication and interpersonal skills.
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Executive Chef
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Executive Chef Position
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Executive Chef for Burma Kitchen
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Executive Culinary Manager
4 days ago
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Event Support Executive
4 days ago
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Catering Operations Assistant
4 days ago
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Executive Chef/Restaurant Supervisor
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Operations Coordinator
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Culinary Team Leader
4 days ago
Kuala Lumpur, Kuala Lumpur, Malaysia Hyatt Hotels Corporation Full timeJob DescriptionThe Sous Chef - THIRTY8 Western is a critical member of the culinary team, responsible for assisting the Chef de Cuisine in managing the assigned Western Kitchen operation as a successful independent profit center. Key responsibilities include planning, organizing, directing, and controlling the Kitchen operation and administration to ensure...
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Executive Culinary Director
2 days ago
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Food Service Manager
4 days ago
Kuala Lumpur, Kuala Lumpur, Malaysia Hyatt Hotels Corporation Full timeJob OverviewWe are seeking an experienced and motivated Sous Chef to join our team at the Grand Hyatt Kuala Lumpur. As a key member of the culinary team, you will assist the Chef de Cuisine in managing the Western Kitchen operation and contributing to the delivery of exceptional guest experiences.Key ResponsibilitiesSupport the Chef de Cuisine in planning,...
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Restaurant and Kitchen Supervisor
4 days ago
Kuala Lumpur, Kuala Lumpur, Malaysia Hyatt Hotels Corporation Full timeJob Summary:As a Sous Chef - Events Chinese Kitchen, you will play a crucial role in ensuring the success of our culinary operations.Main ResponsibilitiesAssist the Chef de Cuisine in managing the kitchen operation to meet business objectivesImplement strategies to improve food quality, presentation, and consistencyMaintain accurate records of inventory,...
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Logistics Management Specialist
4 days ago
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Executive Director Assistant
4 days ago
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Marketing Executive Assistant
4 days ago
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Operations Coordinator
4 days ago
Kuala Lumpur, Kuala Lumpur, Malaysia PichaEats (Picha Sdn Bhd) Full timeThis role is ideal for someone who excels in dynamic environments. As an Operations Coordinator, you will play a key part in ensuring smooth daily operations by managing order logistics, coordinating with teams, and actively contributing to catering events.Responsibilities:Assist in routing and emailing orders to chefs, ensuring all details are accurately...
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Client Management Executive Assistant
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Executive Assistant
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Executive Assistant
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Executive Management Assistant Intern
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