Restaurant Supervisor

Responsibilities - Plan, organise and direct restaurant operations - Train, lead, motivate and coach employees and supervisors to ensure that established cultural and core standards are met - Ability to be visible in the operation, provide recognition, promote good public relations and handle complaints, concerns or special requests for guests, clients and...

**Position Title**: Outlet Supervisor for Ayam Pak Sheikh George Town **Department**: Operations - Restaurant Outlet **Reporting to**: Outlet Manager / Area Manager **Job Purpose** The Outlet Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring smooth workflow, excellent customer service, adherence to company standards,...

About the role Cherita Manik Nyonya Cuisine' is seeking a talented and experienced Kitchen Supervisor / Lead Chef to join our team in our restaurant in George Town, Penang. In this full-time role, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the delivery of exceptional culinary experiences for our customers.What...

**BOOST JUICE BARS** - **Industry: Food & Beverage**_ - **Position: Team Leader**_ Boost Juice, originally from Australia, is Malaysia's largest juice and smoothie chain has expanded to 150 stores across Malaysia, Singapore, Brunei, Indonesia, and soon Thailand. Boost is not just a smoothie & juice bar - it is an innovative retail concept based on great...

**Additional Information**Position is available for Malaysian NRIC holders and permanent residents only. **Job Number**25064461 **Job Category**Food and Beverage & Culinary **Location**Penang Marriott Hotel, 55 Persiaran Gurney, George Town, Penang, Malaysia, 10250 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB...

**Additional Information**Position is available for Malaysian NRIC holders and permanent residents only. **Job Number**25080657 **Job Category**Food and Beverage & Culinary **Location**Penang Marriott Hotel, 55 Persiaran Gurney, George Town, Penang, Malaysia, 10250 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB...

HIRING FOR KITCHEN HELPER/ PORTER We are looking for passionate and experienced kitchen crew members to join us at Bon Wine and Dine, a French bistro-style restaurant specializing in quality meats and seafood. **Responsibilities**: - Assist to cook and plate food items - Responsible for assisting kitchen crew to prep ingredients. - Responsible for...

**Job responsibilities**: - Oversee day-to-day operations and ensuring smooth operation of the respective in-charged outlets; e.g., daily sales closing. - To ensure outlet staff strictly follow Standard Operating Procedure (SOP); - Responsible to bank in daily sales timely; - To monitor outlet’s cleanliness and hygiene standards according to Halal...

Job Purpose:Overseeing restaurant's business operations including delegating tasks to team members and resolving problems that occur during his/her shift. Their duties include stocking inventory, balancing the cash register and coordinating employee responsibilities to improve efficiency or customer service.Job Responsibilities:· Ensuring smooth operations...

Set goals for performance and deadlines in ways that comply with company’s plans and vision and communicate them to subordinates. - Schedule all activities for restaurant staff according to guidelines and always ensure proper uniform of staff and provide assist to all guest and administer all requirements for meals. - Monitor resources, ensuring the tools...