Demi Chef

A Demi Chef is an assistant chef who mostly works in food preparation, although they may also assist with food presentation and cooking. Demi Chefs are supervised by the Chef de Partie. Food & Beverage Restaurant located in Pavillion KL SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

The objective of the Demi Chef is to work together with and under the guidance of the Sous Chef, by providing direction and guidance to Commis Chef. The Demi Chef will need to oversee a section of the kitchen. He/she will be in charge of overseeing the preparation, cooking, and presentation of food, according to the quality and standards set by the...

Job Description – Demi ChefLocation: Malaysia Chicken Rice (MCR) OutletsPosition Title: Demi ChefDepartment: KitchenLocation: Malaysia Chicken Rice OutletsReporting To: Executive ChefSalary: RM 2000 to RM 2800Role OverviewThe Demi Chef at Malaysia Chicken Rice (MCR) supports the Chef De Partie in preparing, cooking, and presenting high-quality chicken...

Maintains proper personal appearance, hygiene and sanitation. - Performs duties common to all Demi Chef and other duties as may be assigned. - Teach subordinates and follows on the standards and policies - Replaces Direct Supervisor during his absence. - Hiring for All day dining restaurants & banquet kitchen. **Requirements**: - At least 1-3 Year(s) of...

**Position Overview**: The Demi Chef (Malay Cuisine) supports the Head Chef and Sous Chef in preparing authentic and high-quality Malay dishes. This role requires expertise in traditional and modern Malay cuisine, strong culinary skills, and a commitment to maintaining kitchen standards. The Demi Chef ensures that all food is prepared and presented to the...

RESPONSIBILITIES OF POSITIONThe Demi-Chef supports the Chef de Partie in preparing and presenting high-quality hot dishes. This role requires strong culinary skills, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. The Demi Chef ensures consistency in taste, presentation, and hygiene standards while mentoring...

Position: Demi ChefLocation: Monograph Cafe & Dining (Above Niko Neko 2.0 Chinatown)Employment Type: Full-TimeQualifications:Minimum 1 year experienceTo apply:Please complete the application form at the following link:Job Type: Full-timePay: Up to RM2,500.00 per monthWork Location: In person

RESPONSIBILITIES OF POSITIONThe Demi Chef (Pastry) supports the Chef de Partie in managing the pastry section, ensuring the preparation, baking, and presentation of high‑quality desserts and baked goods. This role requires both technical skill and leadership ability, as the Demi Chef guides Commis Chefs while maintaining consistency, creativity, and...

As a Demi Chef, you will be responsible for assisting in the preparation and cooking of dishes, ensuring quality, presentation, and consistency in each meal. Working closely with the Head Chef and Sous Chef, you will contribute to the efficient running of the kitchen, maintaining high culinary standards, and ensuring every guest receives an exceptional...

**Chef Demi** **Job Types**:Permanent, Full-time **Location of restaurant**:Chow Kit, Kuala Lumpur **Responsibilities**: Cooking Expertise: - Prepare and cook food in a specific kitchen section. - Follow recipes and make sure the dishes taste and look great. Station Management: - Take charge of your assigned cooking area. - Work with other kitchen...