F&b Manager

4 days ago


Kuala Lumpur, Malaysia BRICK HOUSE SDN BHD Full time

**BRICK HOUSE CULTURE**

We believe in transforming challenges into opportunities. Our mission is to empower businesses with innovative solutions that drive success and create lasting impact. We foster a culture by ensuring our core value (D.I.E.T) **Diversity, Integrity, Excellence and Teamwork** for continuous improvement and embrace new ideas that push the boundaries of what's possible.

An F&B (Food and Beverage) Operation Manager is responsible for overseeing the daily operations of restaurants, bars, and other food service establishments. They ensure smooth service, customer satisfaction, and profitability. Key responsibilities include:
**Job Description:

- **
- **Operations Management**: Overseeing daily activities such as food preparation, service, and compliance with health and safety regulations.
- **Inventory Control**: Managing stock levels, ordering supplies, and controlling waste to maintain cost-effectiveness.
- **Financial Management**: Budgeting, monitoring expenses, analyzing sales data, and working to improve profit margins.
- **Customer Service**: Ensuring excellent customer service, addressing complaints, and enhancing the overall guest experience.
- **Compliance**: Ensuring that the establishment complies with food safety, hygiene, and health regulations.

**Requirement**
- **Diploma & Bachelor's degree** in Hospitality Management, Business Administration, or a related field.
- **4+ years of experience** in food and beverage operations, with at least 2 years in a management role.
- Experience in **restaurant management**, catering services, or hotel F&B operations.
- leadership and Management Skills
- Ability to work under pressure and maintain a positive attitude.
- **Strong organizational skills** with attention to detail.
- **Passion for food and beverage trends** and keeping up with industry developments.

**Job Types**: Full-time, Permanent

Pay: RM3,800.00 - RM6,000.00 per month

**Benefits**:

- Health insurance
- Maternity leave
- Opportunities for promotion
- Professional development

Schedule:

- Rotational shift

Application Question(s):

- Can handle alcohol?

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- F&B Management: 4 years (preferred)

License/Certification:

- Food Handling (preferred)


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