Demi Chef

A Demi Chef is an assistant chef who mostly works in food preparation, although they may also assist with food presentation and cooking. **Vision**: to be recognized as a passionate and caring hospitality brand, focusing on people, planet and earth **Mission**: to create great memorable experiences from the heart SPM / O Level / SKM Level 1 / SKM Level 2 /...

**Responsibilities**: **Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush...

Job description:Location: Johor BahruIndustry: Food & Beverage (Halal-certified café)Position: Demi Chef / Chef de PartieJob Types: Full-timeAny interested candidate can WhatsApp: for more details.RequirementsPrevious kitchen experience requiredExperience in Japanese cuisine is preferredGood knowledge of cooking techniques and food safetyFlexibility to work...

Supervise the preparation of food item in the section kitchen and in responsible for food quality. - Always maintain a high standard of cleanliness and sanitation. - Works closely with other section head, stewarding team, banquet team, and service staff for smooth operations. - To undertake any reasonable tasks as may assigned by Head Chef. - Supervise a...

Assist in the preparation of ingredients and mise en place (preparation and organization of ingredients) for various dishes.Execute basic cooking techniques and tasks, such as chopping, slicing, and sautéing.Ensure that food items are prepared according to standardized recipes and under the guidance of senior chefs.Cook and plate dishes under the...

Assist in the preparation of ingredients and mise en place (preparation and organization of ingredients) for various dishes.Execute basic cooking techniques and tasks, such as chopping, slicing, and sautéing.Ensure that food items are prepared according to standardized recipes and under the guidance of senior chefs.Cook and plate dishes under the...

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and purchasing of supplies. 3. Prepare ingredients for cooking including portioning, chopping and storing food. 4. Check supplies and prepare lists and ensure all items are prepared in timely. 5. Wash and...

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and purchasing of supplies. 3. Prepare ingredients for cooking including portioning, chopping and storing food. 4. Check supplies and prepare lists and ensure all items are prepared in timely. 5. Wash and...

Lead, supervise and motivate the shift team to deliver a high standard of food preparation and service, whilst building and motivating them; - Preparing, cooking and presenting dishes within your speciality; - Supervising and training any demi-chef de parties or commis - Ensuring you and your team have high standards of food hygiene and follow the rules of...

We are an open flame restaurant which is designed a combination of open kitchen, flame grill and rustic style restaurant.Looking for a talented crew to join us who is interested in f&b industry where not only daily routine but also interesting occasion and events. Job description: - Station Management - Food Preparation - Quality Control - Collaboration...