Hygiene Executive

1 day ago


Kota Kinabalu, Malaysia Shangri-La Hotels Full time

Shangri-La Rasa Ria, Kota Kinabalu
Be part of our Shangri-La family
At Shangri-La Rasa Ria, Kota Kinabalu, we believe our people are our greatest asset. We prioritize your growth by offering exceptional learning opportunities, career advancement pathways, and a supportive work environment that feels like family. Our commitment to honour, respect, and inclusivity ensures every colleague feels valued and empowered to thrive.
As a preferred employer, we provide competitive work benefits, equal opportunities, and comprehensive training programs to help you reach your full potential. From internal promotions to recognition initiatives, we ensure every team member is set up for success and acknowledged for their contributions.
Nestled along the stunning coastline of Sabah, our resort offers more than just a workplace. With 494 guest rooms, a 64-acre nature reserve—the Rasa Ria Reserve—home to wildlife like long-tailed macaques and slow lorises, and an 18-hole championship golf course with breathtaking views of Mt. Kinabalu (a UNESCO World Heritage site), we inspire a deep connection to nature, purpose, and community.
Joining Shangri-La Rasa Ria is more than a career move—it’s an opportunity to be part of a legacy of excellence, sustainability, and heartfelt hospitality. Together, we strive to create unforgettable moments for our guests and meaningful growth for our people.
We're looking for an experienced Hygiene Executive or aspiring to be required for our Executive Office division.
Job summary
The Hygiene Executive, under the guidance and supervision of the Hygiene Manager or any assigned Managers, is responsible for the highest level of sanitation and hygiene standards in the hotel and to ensure all food served to guests and employees are free of microbiological, chemical, and physical contamination, and all work areas conform to minimum requirements set by local health authorities.
Requirement
Presentable, pleasant, and neat appearance.
Fluent written and spoken English and Malay; additional language i.e., any local / international language is a definite advantage.
At least 1 year experience in similar position
An articulate, self-starter, team player, experience in handling a team and positive role model
Ability to interact, display initiative and able to multi-task.
Qualified training programs on hygiene and food safety controls
Malaysian Nationality only.


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