Baker / Pastry Chef

_**Working hours**: 5 days/week and required to work on Saturday, Sunday and holiday._ - **Location **: G.06, Lotus Bandar Bukit Puchong, 1, Jalan BP 7/1, Sierra 7, Bandar Bukit Puchong 2,47120 Puchong, Selangor._ **_Job Duties & Responsibilities_** - _Prepare of all pastry dishes and baked goods. _ - _Adhere to set recipes and taste test for quality...

**Job Summary**: **Key Responsibilities**: - Plan, prepare, and produce a wide range of pastries, desserts, cakes, breads, and other baked goods according to standardized recipes. - Develop new recipes and seasonal menu items in collaboration with the Executive Chef. - Oversee daily operations in the pastry section of the central kitchen to ensure timely...

**Position Overview** An entry-level pastry cook working under guidance of the Pastry Chef in a central‑production kitchen. Focuses on bulk production of cakes, pastries, breads, and desserts for catering outlets, buffets, events, or retail distribution. **Key Responsibilities** - Measure, weigh, and mix ingredients according to standardized recipes and...

**Job description** Working Hours: Monday - Friday: 7:00 AM - 4:00 PM Sunday: 8:00 AM - 1:00 PM (Half Day) Saturday: Off **Job Summary**: We are looking for a dedicated and motivated Baker Apprentice to join our bakery team. You will receive hands-on training and guidance from experienced bakers, gaining practical knowledge and skills in bread and pastry

**Job Summary**: We are looking for a dedicated and enthusiastic **Commis Chef (Pastry & Bakery)** to join our central kitchen team. The role involves assisting in the daily preparation and production of bakery items such as breads, rolls, croissants, pastries, and other baked goods in accordance with standardized recipes and quality standards. **Key...

We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery! We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE Recruiting for our Pastry kitchen in Petaling Jaya, Ampang, Desa Park City & many more! Plenty of cool perks,...

**Job Title: Baker** **Responsibilities**: - **Baking**: Prepare and bake bread, rolls, cakes, pastries, and other baked goods according to company recipes and standards. - **Ingredient Management**: Measure, mix, and prepare ingredients accurately, ensuring freshness and proper storage. - **Equipment Operation**: Operate ovens, mixers, and other baking...

**Job Summary**: We are looking for a dedicated and enthusiastic **Commis Chef (Bakery)** to join our central kitchen team. The role involves assisting in the daily preparation and production of bakery items such as breads, rolls, croissants, pastries, and other baked goods in accordance with standardized recipes and quality standards. **Key...

**About the Role**: You’ll work closely with our kitchen team to ensure smooth production, consistent quality, and creative presentation that aligns with our brand’s commitment to excellence. **Key Responsibilities**: - Plan and produce desserts, cakes, and pastries for daily catering orders and special events - Innovate new dessert ideas that pair...

To operate and manage the Bakery section of the kitchen. - To be knowledgeable about bread products - Breads, Pastries, Tarts, Croissants, Sourdough, Danish and general sweets desserts. - Capability to create new products, develop and plan new recipes or improve current products to suit customers’ requirement in terms of presentation, taste and etc. -...