Junior Cook

**Benefits** 1. Free 1 meal 2. Medical Benefit: $150 /year 3. Annual Leave: 10 to 14 days 4. Medical Leave: 14 days 5. Hospitalization Leave: 60 days (inclusive of 14 days ML) 6. Have 1 month AWS bonus 7. OT: 1.5 / 2.0 rate (Up to 72 hrs OT in a month, If any OT needed, according to MOM guideline) 8. Housing Allowance: $150 (If stay in SG) **Job...

**Position**:Cook / Food Service Crew **Salary Range**: - A. $1,350 (fresh / without working exp) - B. $1,500 (1 to 3 years of working exp) - C. $1,600 (3 years and above working exp) (Refer gross salary up to $1,500-$2,000) **Working Hours**: 8 hours/day **Housing Allowance**: $150 (If stay in SG) **Benefits**: 1. Free 1 Meal 2. Medical Benefit: $150...

33837 A(M48)M Position: Cook / Food Service Crew Salary Range: A. $1,350 (fresh / without working exp) B. $1,500 (1 to 3 years of working exp) C. $1,600 (3 years and above working exp) (Refer gross salary up to $1,500-$2,000) Working Hours: 8 hours/day Housing Allowance: $150 (If stay in SG) **Benefits**: 1. Free 1 Meal 2. Medical Benefit: $150 /year 3....

An exciting opportunity has arisen for a Junior Chef to assist the Senior Chefs in the kitchen operation. - Prepare, cook and present amazing food in accordance with our menu standards - Take pride in maintaining the highest standards of cleanliness and safety - Adhere to the safety and hygiene regulations at all times - Being a valuable part of the wider...

Job DescriptionAssist Head Chef in daily kitchen operations.Supervise Commis Chef and ensure workflow efficiency.Oversee food prep, cooking, and plating quality.Handle stock monitoring and kitchen cleanliness.Step in as Acting Head Chef when needed.RequirementsMinimum 3 years experience in kitchen operations.Good cooking skills and knowledge of food...

Location: Jibril Johor Bharu (JB)JOB DESCRIPTION:Manage Kitchen Staff: Lead and inspire a team of junior cooks, ensuring smooth operations, collaboration, and a positive working environment.Maintain Quality Control: Uphold the highest standards of food quality, presentation, and hygiene, adhering to the restaurant's acclaimed reputation.Compliance with...

Chef de Partie (Up to RM4,000)Position Summary:Responsible for the kitchen and supporting in managing, ensuring food quality, supervising junior staff, maintaining hygiene and order.Key Responsibilities:Food Preparation & CookingPrepare, cook, and present dishes within the assigned section according to company standards.Ensure consistency in taste,...

**Position: Kitchen Staff** Basic Salary : $1425- $1600 (Depend on experience) Shift allowance : $30 (If perform rotating shift) Flex allowance : $25 Housing / Commuting allowance : $300 **Gross Salary : SGD2300++** **Benefits**: 1. Medical Benefit: $150 /year 2. Annual Leave: 10 to 14 days 3. Medical Leave: 14 days 4. Hospitalization Leave: 60 days...

**Job description** - Overseeing daily food preparation and duties to meet with the standard and the quality set by the company - To maintain a high standard of food hygiene, safety and cleanliness in accordance with the company policies and statutory requirements - Keeping area of the kitchen safe and sanitary - Coordinates daily tasks with the production...

As a Chef at Revive Restaurant & Bar, you will be at the heart of our kitchen, responsible for crafting high-quality, delicious dishes that delight our guests. You’ll work with a team of passionate culinary professionals, contributing to a collaborative, fast-paced, and creative environment. Your expertise in menu planning, ingredient selection, and...