Assistant Restaurant Manager

Manage the overall restaurant operations, including staff scheduling, inventory management, and budgeting - Provide exceptional customer service and resolve any customer issues in a timely and professional manner - Establish and maintain relationships with suppliers and vendors to ensure the restaurant is well-stocked - Oversee the training and development...

Position : RESTAURANT MANAGER Report to : Area Manager Job Function: Present, monitor and control the service quality of the restaurants to ensure up to the standard. Coordinate all restaurant affairs. Responsible for ensure the operation is smooth and efficient. - Able to work **Setia City Mall** **Responsibility** - Promotes, works, and acts in a manner...

Position : RESTAURANT MANAGER Report to : Area Manager Job Function: Present, monitor and control the service quality of the restaurants to ensure up to the standard. Coordinate all restaurant affairs. Responsible for ensure the operation is smooth and efficient. - Able to work **Setia City Mall** **Responsibility** - Promotes, works, and acts in a manner...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

Assistant Restaurant Manager Wanted! Fast Hiring, Limited Slot available! Competitive salary range Training provided Fast growing company Fun Environment Quarterly incentive Career Development **Job Types**: Full-time, Permanent **Salary**: RM2,200.00 - RM2,500.00 per month **Benefits**: - Additional leave - Flexible schedule - Health insurance -...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Restaurant Manager responsibilities include: - Coordinating daily restaurant management operations - Delivering superior food and beverage service and maximizing customer satisfaction - Responding efficiently and accurately to restaurant customer complaints Responsibilities Ensuring incoming staff complies with company policy * - Training staff to follow...

Coordinating daily restaurant management operations. - Delivering superior food and beverage service and maximizing customer satisfaction. - Liaising with customers, employees, suppliers, licensing authorities and sales representatives. - Responding efficiently and accurately to restaurant customer complaints and enquiries. - Conducts daily inspection of...

Job Descriptions:Recruiting, hiring and training all restaurant staff, including servers and hostsScheduling employees to ensure shifts have proper coverageStreamlining the restaurant processes to improve the guest experienceMonitoring restaurant finances, including sales and expensesEnforcing food handling regulations and other guidelines to increase guest...