Hotel Manager

Ability to develop and maintain an elegantly appointed environment, with superior staff, dedicated to an attentive, distinctive experience for all dining periods. - Ability to train, supervises and disciplines all team members. - Maintain a friendly yet unobtrusive manner with all guests. - Ability to possess a management ability that ensures a successful...

**GET A CHANCE TO WORK WITH INTERNATIONAL HOTEL AND MNC!** **Benefits**: - National Government Certificate - Job guarantee program (Based on performance) Requirement: - Diploma and Degree in any related fields - Below 30 years old - CGPA 2.8 and above - Never applied to SLIM, Mystep or any government training programme - Fresh graduate are encouraged to...

1. Perform his work in various areas within the hotel premises such as rooms, service area, back door and at time office 2. Enforces all city and national laws, ordinance and hotel’s rules & regulations where applicable 3. Provides security and protection for hotel property, guests, patrons and employees 4. Patrols and/or periodically inspects assigned...

1. Immediate recognition of all guests as they approach and using guest name where possible in a polite and professional manner. 2. Collect keys and newspaper. 3. Read log and initial report. Act on relevant information. 4. Immediately assist guests with their luggage and/or any queries or requests they may have. Escort them to their room with their...

_**JOB RESPONSIBILITIES**:_ **1. GENERAL DUTIES** - Assist Executive Chef to ensure that the golf club and hotel resort maintains the best reputation for its culinary food production followed mission and vision. - Create menu and maintain standard recipes that are innovative and unique in the presentation. - Assists and control all cost & expenses to ensure...

1. Attend to guests and staff requests in a prompt and courteous manner. 2. Complete assigned side work prior to opening and closing of the restaurant/bunker each day. 3. Promote teamwork whilst working and assist others whenever possible to the advantage of the guest. 4. Maintain standard during set up and ensure settings are uniformed. 5. Serve all food &...

1. Attend to guests and staff requests in a prompt and courteous manner. 2. Complete assigned side work prior to opening and closing of the restaurant/bunker each day. 3. Promote teamwork whilst working and assist others whenever possible to the advantage of the guest. 4. Maintain standard during set up and ensure settings are uniformed. 5. Serve all food &...

_**JOB RESPONSIBILITIES**:_ - Assign in details, specific duties to all employees under supervision and instruct them in their work. - Work very closely with the Chief Steward whose duty is to keep kitchen areas clean and orderly. Insist upon meticulous cleanliness and orderliness. - Work very closely with the Sous Chef in determining quality and quantity of...

**JOB DESCRIPTION**: - **DISPATCH FUNCTION FOR ACCOUNTING DEPARTMENT**_ - All mails received from account departments to be dispatch/posted promptly. No backlog of un-posted mails should be occur for more than 3 working days. - Collect and distribute all inter-section or department correspondences. - Co-ordinate with Junior and Senior Accounts Executive to...

**ob Responsibilities**: - Handle day-to-day office administrative tasks, including office maintenance, supplies purchasing, and inventory management; - Assist in organizing meetings, business trips, and company events (such as team building and annual dinners); - Manage visitor reception, transportation arrangements, and hotel bookings; - Assist in...