Restaurant Staff

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

List-ID: 95803254Today 06:48 - Job Description - JAWATAN KOSONG - PEKERJA RESTORAN / MART / CAFE DIPERLUKAN - DI B.POINT BANDAR - # CASHIER - # GENERAL WORKER - #STORE KEEPER - #TUKANG MASAK - ALA-CARTE (RM2000)SEBULAN - NASI CAMPUR (RM2000) SEBULAN) - ROTI CANAI & TOSAI (RM2500) - #PEMBANTU DAPUR (perempuan) - 10PAGI-10MALAM- RM1800 SEBULANž £PEMBUAT...

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

'¢ Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. '¢ Maintain high standards in Quality, Service, Cleanliness and Value (QSCV) at any time. '¢ Review employee's performance report from assistant manager/management trainee and supervisors in order recommendation of wages/promotion. '¢...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

* **Requirements**: - At least 1 Year(s) of working experience in the related field is required for this position. - Required language(s): Bahasa Malaysia, English - Dynamic personality with good communication ability - Willing to work long hours especially weekends and public holiday - Must willing to undergo 2 months' training at outstation - Must be...

To manage staffs and ensure to provide quality services to all customers. Manage work flow and enhance restaurant's system / SOP. Manage the restaurant's environment and overall cleanliness. Ensure all tableware are well arranged and clean for customer use. To manage events and customers' need. We are a restaurant that is focused on selling Malay cuisine,...

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant. - Planning and analyse restaurant sales levels and profitability. - Prepare reports at the end of the shift/week. - Create and execute plans staff...

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant. - Planning and analyse restaurant sales levels and profitability. - Prepare reports at the end of the shift/week. - Create and execute plans staff...

**Responsibilities**: - To manage staffs and ensure to provide quality services to all customers. - Manage work flow and enhance restaurant's system / SOP. - Manage the restaurant's environment and overall cleanliness. - Ensure all tableware are well arranged and clean for customer use. - To manage events and customers' need.**Benefits**: - EPF - SOCSO -...

**Requirement**: - ABILITY TO MANAGE THE WHOLE RESTAURANT - SALES & MARKETING - STAFF MANAGEMENT - SKILLS AND IDEAS

**Responsibilities**: - Restaurant Manager are responsible for leading and managing restaurants. They may be responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests. - Responsible for whole restaurant...

Managerial Position - Food Service IndustryWe are looking for a highly skilled and experienced restaurant manager to oversee the daily operations of our restaurant.Responsibilities:Directly supervise and coordinate the activities of restaurant staff.Monitor and control food quality, presentation, and delivery.Develop and implement sales strategies to...

A&W Restaurant Manager/ Asst Restaurant ManagerAs a Restaurant Operations Manager at A&W (Malaysia) Sdn Bhd, you will be responsible for providing leadership and managing the restaurant in achieving company goals. Your primary objective will be to oversee the daily operations of the restaurant, ensuring efficient food preparation, service, and adherence to...

We’re looking for **experienced & success-driven professionals **in **Food & Beverage industry **to join us at **Seven Oaks Bakery Cafe **as our **Operations Manager.** **Benefits & Incentives**: - EPF + SOCSO - Transport allowance - Meal provided - Outlet Sales Performance Incentive (Up to **RM 2500 per outlet/month**) **Job Scope**: - Managing the...