Restaurant Supervisor/captain

We are looking for a talented crew to join us. Having passion in F&B industry is a plus point too ! A captain in the Food and Beverage (F&B) line plays a crucial role in ensuring excellent service and smooth operations in restaurants or other dining establishments. Here’s a full job description for a captain in the F&B line: **Responsibilities**: 1....

Full job descriptionAn F&B Captain is a frontline supervisor who ensures smooth dining operations by coordinating service staff and delivering exceptional guest experiences. This role bridges the gap between the service team and management.Key Tasks:Oversee waitstaff and ensure timely, courteous service.Greet guests, manage reservations and resolve...

QUIVO Restaurant & Bar Quivo - An al fresco restaurant and bar buzzing with flavour and life where we add a fun twist to the best features of the Mediterranean! Embodying an informal yet sophisticated ambience with a welcoming atmosphere, we offer a dining setting which speaks of a perfectly balanced environment for both work and leisure. Currently, we...

Restaurant Supervisor | Up to RM3,500 | Eco Botanic, JBPosition: Restaurant SupervisorSalary Package: RM2,800 - RM3,500Working Location: Eco Botanic, JBCompany Background: Chinese RestaurantWorking Days: 6 days/weekWorking Hours: 8am - 8pm OR 10am - 10pmJob Descriptions:Greet and seat customers in a friendly and professional manner.-Oversee day-to-day...

About the role As a Restaurant Supervisor ( Mandarin Speaker ) at HARMONY ADVISORS SDN. BHD.', you will play a vital role in ensuring the smooth and efficient operation of our restaurant in Johor Bahru Johor. This full-time position requires strong leadership skills, attention to detail, and a passion for providing exceptional customer service.What you'll...

Jawatan: Restaurant SupervisorGaji Asas: RM3,000 – RM3,600Waktu Bekerja: Bekerja 9 jam sehariHari Bekerja: 6 hari semingguLokasi: Taman Melodies, Johor BahruKelebihan :Makanan stafCaruman EPF, SOCSO & EISCuti tahunanCuti sakitLatihan & sokongan pembangunan kerjayaTanggungjawab Kerja :Kami sedang mencari seorang Restaurant Supervisor yang berdedikasi untuk...

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on food quality and service standard. - Analyze existing internal systems and recommending on improvement are required. - Resolve operational and/ or personnel problem referred. - Oversee scheduling and...

**F&B Outlet Team Leader / Captain / Restaurant Manager** Job Scope & Responsibilities: - Greet and welcome customers in a friendly and professional manner. - Lead daily outlet operations and ensure smooth service flow. - Supervise, coach, and motivate the service crew. - Monitor customer service quality and ensure SOP compliance. - Handle opening and...

Scheduling restaurant staff and delegating tasks. - Hiring, training and managing restaurant staff. - Ordering food & drink supplies. - Supervising the preparation, display and delivery of food and drinks. - Ensuring prompt and friendly customer service. - Maintaining quality and service standards. - Ensuring all staff are knowledgeable about menu offerings...

Looking for experienced Manager/Supervisor for our chain restaurants, whose main tasks would include maintaining quality service in all our outlets, establishing SOPs, training of crews, recruitment, franchise/licensing management, and all strategic executions of the group. We prefer individual with leadership skill, high execution skill and passion in...