F&b Manager

Ai-CHA, a widely established F&B brand, is coming to Kota Warisan! Attractive remuneration package awaits - competitive basic salary, rich incentive scheme, 6 working days / week, 2.5 hours of rest time & birthday leave! **Job Details** **JOB INFO & REQUIREMENT** - Contract Type - Full-time - Job Type - Non-Executive - Experience Level - < 1 year, 1-3 years,...

**Send your CV to**: Phone : +03-9082 3755 (HR) Whatsapp : +60 112 307 1314 **F&B Internship Training** Allowance: RM700/month Location : Kuala Lumpur International Airports (KLIA) 1 & 2 Duration : 3 Months above Level : Sijil, Diploma & Bachelor's (We welcome all students from IPTA & IPTS in Malaysia) **Benefits**: 1. Thyphoid shots sponsored 2. Meals...

**An Outlet Manager is responsible for**: - Preparing budgets, supervising staff, and ensuring that guests receive exceptional service - Managing and training personnel, setting objectives, and ensuring that the outlet meets sales targets - Monitoring and improving customer service areas and satisfaction - Developing and enforcing established policies and...

**Primary Responsibilities** **Operation** - Be familiar with all menu items, their garnishes, contents and preparation methods; relay the information to guests in a polite and concise way when requested - Greet and briefly converse with guests in room while delivering trolleys/meals - Set up table and serve food from trolley in accordance to departmental...

Reports to the Assistant Manager/Supervisor - To be responsible for the daily smooth operation of the food & beverages section. - To ensure upselling for today’s special or monthly promotions and must be practice at all the time - To ensure the standard and consistency of the food served from chefs - To ensure the cleanliness and hygienic practices in food...

Greet guests warmly, provide menu recommendations, and take accurate orders to ensure an enjoyable dining experience. - Serve food and beverages promptly and efficiently, following standard serving procedures and ensuring proper table settings. - Responsible for the setup, arrangement, and cleaning of tables and dining areas before, during, and after...

**_Job Scope & Descriptions: _** - Serve food and drinks accordingly to orders or instructions. - Take orders and communicate orders to kitchen and customers. - Monitor food distribution to ensure meals are correctly delivered. - Treat customers well and friendly. - Require a commitment in time and labor discipline. - Ensure the dining area and cutleries...

**Job Descriptions**: - Oversee and manage all aspects of the purchasing process, including sourcing, vendor selection, price negotiation, and purchase order management. - Develop and implement effective inventory control strategies to optimize stock levels, minimize holding costs, and prevent stockouts. - Collaborate with the procurement team to review...

You will be the Food & Beverage leadership expert, driving the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering. Further...

You will be the Food & Beverage leadership expert, driving the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering. Further...