F&B Supervisor

2 weeks ago

Kuala Lumpur, Kuala Lumpur, Malaysia Saloma Legacy Sdn Bhd Full time 36,000 - 72,000 per year

Job Responsibilities:

Staff Supervision and Training:

  • Supervise, train, and support restaurant staff, including servers, host/hostess, and kitchen employees.
  • Ensure staff members are following the restaurant's service standards, policies, and procedures.
  • Schedule shifts and manage staff attendance.
  • Assist in evaluating staff performance and provide feedback for improvement.

Customer Service:

  • Ensure all guests receive prompt, courteous, and high-quality service.
  • Resolve customer complaints or issues quickly and professionally to maintain a positive dining experience.
  • Greet customers, explain menu items, and provide recommendations as needed.
  • Monitor the dining area to ensure customer satisfaction.

Operational Management:

  • Oversee the daily restaurant operations, ensuring that everything runs smoothly and efficiently.
  • Monitor cleanliness and organization of the dining and kitchen areas, ensuring compliance with safety and sanitation standards.
  • Ensure that all equipment is functioning properly and report any issues to the manager.

Inventory Control:

  • Assist with inventory tracking, stock rotation, and ordering of supplies such as food, beverages, and cleaning materials.
  • Monitor usage to minimize waste and maintain appropriate stock levels.
  • Ensure proper handling of inventory and supplies in accordance with company guidelines.

Quality Control:

  • Ensure that food and beverages meet the restaurant's standards of quality and presentation.
  • Check that all dishes are served in a timely manner and meet quality standards before leaving the kitchen.

Health & Safety Compliance:

  • Ensure all employees are following health, safety, and hygiene regulations.
  • Maintain cleanliness throughout the restaurant, including dining areas, bathrooms, kitchen, and storage areas.
  • Conduct regular health and safety checks to identify potential hazards or issues.

Financial and Administrative Duties:

  • Assist in controlling labor costs by monitoring staffing levels and adjusting as needed during busy or quiet periods.
  • Help with cash handling, processing payments, and balancing the cash register at the end of each shift.
  • Assist in managing budgets and maintaining the restaurant's financial records.

Team Collaboration:

  • Foster a team-oriented environment by motivating and leading staff.
  • Act as a liaison between the front-of-house and back-of-house teams to ensure effective communication and service.
  • Support the management team with special projects, marketing promotions, and other initiatives.

Reporting:

  • Report to the restaurant manager regarding staff performance, customer feedback, and operational issues.
  • Assist in preparing reports on daily operations, including sales, inventory, and customer feedback.

Requirements:

Experience:

  • At least 1-2 years of experience in the restaurant or hospitality industry, with prior supervisory experience preferred.

Skills:

  • Strong leadership and interpersonal skills.
  • Excellent communication and customer service skills.
  • Ability to handle difficult situations and customer complaints professionally.
  • Ability to multitask and prioritize in a fast-paced environment.
  • Basic knowledge of restaurant POS systems, inventory management, and budgeting.

Job Types: Full-time, Permanent

Pay: RM3,000.00 per month

Work Location: In person

  • F&B Operations Supervisor

    2 weeks ago

    Kuala Lumpur, Kuala Lumpur, Malaysia HLC F&B PLT Full time 24,000 - 36,000 per year

    About Us:ChamCham is a fast-growing F&B quick-service chain dedicated to delivering exceptional food and service to our customers. We are looking for a proactive and detail-oriented Operations Coordinator to ensure the smooth running of our stores and maintain strong relationships with landlords, suppliers, and staff.Key Responsibilities:Oversee daily...

  • F & B Supervisor

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Hotel Grand Continental Kuala Lumpur Full time 24,000 - 42,000 per year

    Food and Beverage SupervisorResponsible for scheduling his staff, time-keeping, labour cost control, service and proper set up of his outlet.Assists to ensure that procedures relating to the safety and security of guests and employees are follow at the marble arch coffee house.Assists the outlet manager in controlling and analyzing the following quality...

  • F&B Crew Supervisor

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia UTM HOLDINGS SDN BHD Full time 30,000 - 60,000 per year

    Job DescriptionWork Location: Gurney Mall, Keramat KLWork hours: 2 Shifts - 7:00 am - 3:00 pm, 3:00 pm - 11:00 pm *Key Responsibilities* * Supervise and coordinate daily activities of F&B crew members.* Assign duties and ensure food preparation, service, and cleanliness standards are met.* Monitor staff performance and provide guidance, training, and...

  • F&B Supervisor/ Assistant Restaurant Manager

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Initia International Sdn. Bhd. Full time 3,500 - 5,500 per year

    MODU Samgyetang are looking for a F&B Supervisor/ Assistant Restaurant Manager / Restaurant Manager- MalaysiaJob Level: ManagerialSalary Range: RM 3,500 - RM5,500Department: Operations Department - F&BLocation: THE Exchange TRX, MalaysiaOverall Job ObjectivesThe Supervisor / Assistant Restaurant Manager supports the daily operations of MODU by ensuring...

  • F&B Hostess

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Four Seasons Full time 8,000 - 24,000 per year

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

  • F&B Hostess

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Four Seasons Full time 30,000 - 40,000 per year

    About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

  • F&B Service Crew

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Marchstone Food Project Full time 24,000 - 36,000 per year

    Location: Kuala LumpurOutlet: PobbyiceJob Purpose:To provide exceptional and culturally authentic dining experiences for our guests. You will be a key representative of our brand, ensuring smooth service operations while catering to both our local and Mandarin-speaking clientele.Key Responsibilities:1. Customer Service & CommunicationGreet guests warmly,...

  • Management Trainee – F&B Operations

    2 weeks ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Supamala Hotpot Full time 24,000 - 42,000 per year

    About ProgramAt Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands-on exposure across Front-of-House (FOH) and Back-of-House (BOH) operations in our vibrant F&B outlets.Through structured rotations, mentorship and real-world challenges, you'll develop the...

  • Management Trainee – F&B Business

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Supamala Hotpot Full time 24,000 - 42,000 per year

    About This ProgramAt Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands-on exposure across Front-of-House (FOH) and Back-of-House (BOH) operations in our vibrant F&B outlets.Through structured rotations, mentorship and real-world challenges, you'll develop...

  • Assistant Manager, F&B

    2 days ago

    Kuala Lumpur, Kuala Lumpur, Malaysia Ormond Group Sdn Bhd Full time 60,000 - 120,000 per year

    Job OverviewThe Assistant F&B Manager supports the overall food & beverage operations of The Chow Kit Kitchen & Bar and MoMo's Kuala Lumpur, ensuring smooth daily service, consistent guest experience, and strong team coordination. This role works closely with the F&B Manager to uphold brand standards, drive operational discipline, coordinate breakfast...