Chef De Partie

23 hours ago

Johor Bahru, Johor, Malaysia DMR Holdings Group Full time 30,000 - 60,000 per year

Location : SANG SEAFOOD, DAMANSARA ALIFF

(1st Halal Chili Crab & Halal Chinese Modern Restaurant)

Job description

As a Chef De Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards of taste, presentation, and quality. You will work closely with the Sous Chef to execute menu items, maintain cleanliness, and contribute to the overall success of the kitchen.

Job Description:

  • Prepare and cook dishes in your assigned section according to the restaurant's recipes and standards.
  • Ensure that all dishes leaving your section are of the highest quality, correctly portioned, and well presented.
  • Assist in managing inventory for your section, including ingredient sourcing, stock rotation, and minimizing wastage.
  • Work closely with the other kitchen staff to ensure a smooth and efficient operation.
  • Assist on Halal Standards & requirements while needed
  • Adhere to health and safety regulations, maintaining a clean and organized work area.

Job Requirements:

  • Last post as a CDP or Line Cook or similar role in a restaurant setting.
  • Basic knowledge of Chinese Menu is advantages
  • Strong culinary skills and knowledge of cooking techniques.
  • Ability to work well under pressure and in a fast-paced environment.
  • Attention to detail and a commitment to producing high-quality dishes.
  • Posses own transport
  • Must demonstrate high professional integrity through exemplary punctuality and adherence to schedules

Immediate hiring : If you're interested or know someone who is, kindly Apply Now Also available via Whats App Channel HR Ms Shikin)

Join us and grow your career in the F&B industry

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