Internship (Culinary/Hospitality/F&B)
2 weeks ago
Job Description:
- Support daily café operations by handling customer service, processing orders, and ensuring a welcoming atmosphere.
- Collaborate with the kitchen team to prepare food and maintain high standards of quality and presentation.
- Assist in managing inventory to control stock levels and minimize wastage.
Requirements:
- Currently pursuing a Diploma in Hospitality, Culinary Arts, Business, or related field.
- Internship duration: Minimum 3 to 6 months.
- Passionate about the F&B industry and eager to learn café operations.
- Basic understanding of food safety and hygiene practices is an advantage.
- Own transport is an added advantage.
Remarks:
- Hostel accommodation is not provided for this position.
Job Type: Internship
Contract length: 6 months
Pay: RM1,000.00 per month
Benefits:
- Opportunities for promotion
- Professional development
Application Question(s):
- Do you have your own transport?
- Are you able to work in Desa ParkCity?
- When is your internship start date?
Work Location: In person
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