chef

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. We are seeking a talented and passionate Chef to join the culinary team at Zakuro Japanese Restaurant in Kuala Lumpur. This is a full-time position where you will play a crucial role in creating exceptional dining...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.When you go to our website you will arrive on our search page. Please select LOCATION, CATEGORY then JOB to find the job you are looking for.Lead the kitchen operation team to prepare and deliver quality menu in accordance...

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**Additional Information** **Job Number**26046280 **Job Category**Food and Beverage & Culinary **Location**Sheraton Johor Bahru, 05-01A Menara SKS Jalan Storey, Johor Bahru, Malaysia, Malaysia, 80300 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management **Combine sus pasiones con una oportunidad gratificante** - Algunos pueden...

Key Responsibilities: - Prepare and cook food in accordance with recipes and standards. - Ensure cleanliness and organization of kitchen. - Assist in menu planning and food preparation. - Maintain high standards of hygiene and food safety. **Requirements**: - Previous experience in a similar role is preferred. - Strong passion for cooking and food. -...

**Key Responsibilities** - Prepare daily meals according to approved menus and residents’ dietary requirements - Ensure meals meet nutritional standards suitable for elderly residents - Prepare special diets such as soft, blended, diabetic, low-sodium, or therapeutic meals as advised - Communicate and coordinate closely with the in-house Community...

Job Summary Responsible for overseeing the daily kitchen operations of the golf club, ensuring the preparation and presentation of high-quality food for members, guests, tournaments, banquets, and special events. Responsible for menu planning, food quality, kitchen hygiene, cost control, inventory management, and leading the kitchen team to deliver excellent...

Dude's is seeking a talented and passionate Chef to join our culinary team in Cyberjaya, Selangor. This is a full-time position that offers an exciting opportunity to showcase your culinary expertise and creativity in a dynamic hospitality environment. As Chef, you will play a crucial role in maintaining the quality and consistency of our food offerings,...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.ResponsibilityLead the kitchen operation team to prepare and deliver quality menu in accordance to concept offeringOversee the implementation of processes and guidelines in Kitchen OperationsTrain & develop kitchen staff in...

Prepare, cook, and plate menu items in line with recipes, standards, and portion controls.Assist the Chef with mise en place, ensuring readiness before each service.Ensure all dishes leave the pass consistently presented on time, and to specification.Maintain knowledge of menu items, including ingredients, cooking methods, and dietary requirements.Keep...

We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality dishes while maintaining consistency, safety, and efficiency in the kitchen. Responsibilities Prepare and cook food according to standardized recipes, portion guidelines, quality standards, and presentation requirements to ensure...

Menu planning: Developing and designing new menus, creating recipes, and planning specials. Food preparation and cooking: Preparing ingredients, cooking dishes according to recipes, and ensuring high-quality presentation. Kitchen management: Overseeing all kitchen operations, ensuring a smooth and timely workflow, and creating prep lists....

Olla Restaurant is seeking a talented and passionate Chef to join our culinary team in Bukit Indah, Johor. This is a full-time position where you will play a pivotal role in crafting exceptional dining experiences for our guests. As Chef, you will be responsible for leading kitchen operations, maintaining our high standards of food quality, and bringing...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Prepare and cook high-quality meals using fresh produce from our aquaponics farm Maintain a clean, organized, and efficient kitchen environment Monitor and manage kitchen inventory and supplies Work closely with the café...

Upkeep the cleanliness of the kitchen working area - To assist Sous Chef in daily task of the Culinary department - To execute real cooking of kitchen products as instructed under supervision of Sous Chef/Chef de Partie - Preparing mise-en-place for a la carte and buffet services or as instructed by superior - Ensuring all stores within kitchen operations...

[Pork Free] We are looking for a motivated and skilled Junior Chef to join the kitchen team of a well-established French restaurant in Bangsar, Kuala Lumpur. This is a hands-on role for someone who wants to grow in a structured French kitchen environment and develop their skills under close mentorship. Key Responsibilities: - Execute lunch and dinner menus...

**What’s the job?** - Organizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen team. - Prepare food in accordance with portion and quality standards specified in recipes. - Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and...

Department: Food & BeverageLocation: The Granite Luxury Hotel We are seeking a passionate and experienced Sous Chef to join our upcoming restaurant team. Responsibilities Support kitchen setup and daily operations Assist with menu development and recipe standardization Maintain food quality, presentation, hygiene, and kitchen SOPs Control food cost,...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Responsible for Kitchen Department and overseeing overall success of the daily kitchen operations To lead the outlet and banquet food preparation, handling staff, assisting in coordination of menus, purchasing, scheduling,...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...