chef

Overseeing daily kitchen operations in a high-end Chinese restaurant kitchen, with responsibility for planning and developing menus, ensuring food quality and consistency, and maintaining hygiene and food safety standards. Key responsibilities Oversee daily kitchen operations and ensure smooth service workflow. Plan, develop, and innovate menus across...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. We are seeking a talented and passionate Chef to join the culinary team at Zakuro Japanese Restaurant in Kuala Lumpur. This is a full-time position where you will play a crucial role in creating exceptional dining...

Menu planning: Developing and designing new menus, creating recipes, and planning specials. Food preparation and cooking: Preparing ingredients, cooking dishes according to recipes, and ensuring high-quality presentation. Kitchen management: Overseeing all kitchen operations, ensuring a smooth and timely workflow, and creating prep lists....

Job Summary Responsible for overseeing the daily kitchen operations of the golf club, ensuring the preparation and presentation of high-quality food for members, guests, tournaments, banquets, and special events. Responsible for menu planning, food quality, kitchen hygiene, cost control, inventory management, and leading the kitchen team to deliver excellent...

We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality dishes while maintaining consistency, safety, and efficiency in the kitchen. Responsibilities Prepare and cook food according to standardized recipes, portion guidelines, quality standards, and presentation requirements to ensure...

Kami sedang mencari Cef yang berpengalaman dan bersemangat tinggi untuk mengetuai operasi dapur kami. Calon yang ideal perlu mempunyai minat yang mendalam terhadap makanan, kemahiran kulinari yang cemerlang, dan keupayaan untuk menguruskan pasukan dengan cekap di bawah tekanan. **Tanggungjawab Utama**: - **Penyediaan & Memasak Makanan**: Menyediakan...

Merupakan cawangan baru Muhibbah Makan Place di Mercu UEM yang bakal beroperasi pada 1 Mac 2026 Basic: RM2500-RM3000 (ikut pengalaman) Waktu Kerja: - Isnin-Jumaat - Sabtu 2 Minggu Sekali Kerja Separuh Hari (1/2 Day) - 6pagi-3petang/ 9pagi-6petang - Ahad dan cuti umum tutup Job Responsibility: - Menyediakan dan memasak makanan mengikut standard rasa,...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Prepare and cook high-quality meals using fresh produce from our aquaponics farm Maintain a clean, organized, and efficient kitchen environment Monitor and manage kitchen inventory and supplies Work closely with the café...

Jora Malaysia will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.Employment Type: Full-timeStart Date: ImmediateEducation: Diploma in Culinary Arts / Culinary Studies JobDescription We are looking for a dedicated, responsible and skilled Chef / Tukang Masak to join our team in AKM, Pulau...

Preparing and cooking dishes according to established recipes and plating standards, ensuring consistency and quality across all service periods Managing food preparation stations and overseeing the mise en place to maintain efficiency and organisation throughout service Maintaining strict adherence to food safety, hygiene and sanitation protocols, including...

Department: Food & BeverageLocation: The Granite Luxury Hotel We are seeking a passionate and experienced Sous Chef to join our upcoming restaurant team. Responsibilities Support kitchen setup and daily operations Assist with menu development and recipe standardization Maintain food quality, presentation, hygiene, and kitchen SOPs Control food cost,...

**Kitchen Crew (Hooya Kopitiam - Eco Grandeur, Puncak Alam)** **Hooya Kopitiam,** is a brand-new, modern, Muslim-friendly kopitiam concept in Eco Grandeur, Puncak Alam. We are highly committed to quality, using premium ingredients to serve delicious, authentic food. **Job Type** - Full-Time **Salary** - **RM 3,500 – RM 5,500 per month** **Job...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Responsible for Kitchen Department and overseeing overall success of the daily kitchen operations To lead the outlet and banquet food preparation, handling staff, assisting in coordination of menus, purchasing, scheduling,...

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.To support the Head Chef in managing daily kitchen operations, food quality, cost and stock control, and kitchen team performance in accordance with 103 Coffee's SOP, hygiene and quality standards.Hiring Locations: Sri...

For our new premium Japanese izakaya concept located at Pavilion Kuala Lumpur, built around Japanese craftsmanship, charcoal fire cooking and a contemporary dining experience, we are looking for an experienced and passionate Head Chef to lead our culinary team and play a key role in developing our izakaya into one of Kuala Lumpur's leading Japanese dining...

Job OverviewPosition: Demi Chef (Full‑time) Location: Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia Job Category: Food and Beverage & Culinary Job Number: 26045541ResponsibilitiesPrepare and cook daily menu items in accordance with company SOP, recipe standards, and quality requirements.Assist the Chef de Partie and Sous Chef...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.Prepare ingredients for cooking, including portioning, chopping, and storing food.Ensure that all food is of excellent quality and served in a timely manner.Frequent checks on quality of material and condition of equipment...

Assist the Chef De Partie with planning, co-ordination and supervision of all menu implementations.Assist in creating and developing new dishes and recipes by keeping up with the latest market trends.Has a conscious mind on profitability and cost control as of need to be responsible for the daily requisition of all food goods.Ensure a professional running of...

Join Our Team as Demi Chef at Holiday Inn Kuala Lumpur Bangsar. About Us Nestled in the heart of a city brimming with historical charm, vibrant culture, and delectable cuisine, Holiday Inn Kuala Lumpur Bangsar sits conveniently at the crossroads of Jalan Maarof and Jalan Bangsar - a gateway to key attractions around Kuala Lumpur. Designed with the modern...