chef

Key ResponsibilitiesPrepare and produce gelato according to approved recipes and SOPs.Handle daily production, including mixing, cooking, churning, freezing and packing.Ensure consistent product quality, taste, texture and portion sizes.Follow production schedules and prepare orders on time.Monitor raw materials, finished products and inventory...

Additional Information Job Number26149057 Job CategoryFood and Beverage & Culinary Location55 Persiaran Gurney, George Town Penan 10250, Malaysia VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Job Summary Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing...

JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining...

Additional InformationJob Number26144391Job CategoryFood and Beverage & CulinaryLocationOne Marriott Drive, Need Address, Johor Bahru 80300, Malaysia VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type ManagementJob SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...

Take full responsibility for the day-to-day management and overall performance of the kitchen.Lead the kitchen team with professionalism and maintain effective discipline, teamwork, and communication.Identify operational issues and resolve problems promptly and efficiently.Ensure all food is prepared, cooked, portioned, and presented according to approved...

Lead and manage overall kitchen operations and kitchen personnel. Develop new menus, recipes and food presentation standards. Monitor food costs, gross profit margins, wastage and inventory. Ensure food quality and consistency across outlets. Establish and implement kitchen SOPs. Manage kitchen manpower, training and staff performance. Coordinate with...

Passionate about great food, creative cooking, and leading a strong kitchen team? Aposto is looking for a dedicated, hands-on Sous Chef to work closely with our culinary team, maintain high food standards, and contribute to menu development. Take ownership of kitchen operations, grow your leadership skills, and bring new ideas to the table, all while...

Reports directly to Hotel Manager and reports to Hotel Group Division Executive Chef in ensuring food quality and preparation techniques are of the highest standard, overseeing all the kitchen subordinates in all matters concerning the kitchen area, and supervise, coordinate and participate in the activities of the Culinary team in the preparation of food...

Job OverviewPosition: Demi Chef (Full‑time) Location: Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia Job Category: Food and Beverage & Culinary Job Number: 26045541ResponsibilitiesPrepare and cook daily menu items in accordance with company SOP, recipe standards, and quality requirements.Assist the Chef de Partie and Sous Chef...

Mandarin Oriental, Desaru Coast is looking for a Pastry Chef to join our Culinary Department. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner...

Company:PPGO Papago Sdn Bhd Opportunities are endless and there's always something new to explore and learn with every step of your journey at Genting GroupJob Description• Responsible for all culinary activities at Seagull Restaurant. Ensure highest standard of product quality at all times to meet or exceed our customers’ expectations• Supervises the...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Prepare and cook high-quality meals using fresh produce from our aquaponics farm Maintain a clean, organized, and efficient kitchen environment Monitor and manage kitchen inventory and supplies Work closely with the café...

Job Description We are searching for a Pastry Chef to join our Team! You must have proven experience creating delicious pastries, desserts, and baked goods and will work with our head baker to create new dessert items that complement and enhance our offerings. Job Duties Create and prepare all pastry items as required by the business Prepare, clean and...

The Executive Chef is responsible for the proper efficiency and profitable functioning of the kitchen. He supervises the work of the Sous Chef, all cooks and pantry personnel. Key responsibilities Schedule working hours of all kitchen employees, taking into consideration volume of expected business while conserving labour costs Assign specific duties to all...

Mengawasi penerapan menu secara konsisten di seluruh outlet, baik existing maupun new opening, dengan melakukan koordinasi lintas tim, review kesiapan dapur, serta memberikan arahan teknis agar standar brand dapat dijalankan dengan baik.Melakukan pengembangan menu baru, improvement menu existing, serta evaluasi performa menu berdasarkan feedback operasional,...

About the roleWe are seeking an experienced and creative Bakery Chef to join our team in Ipoh, Perak. In this role, you will be responsible for leading bakery operations and producing high-quality baked goods and pastries that delight our customers. As a Bakery Chef, you will oversee production, maintain food safety and quality standards, and contribute to...

Oversees and supervises kitchen staff.Schedules staff shifts and trains new employees.Solves problems as they arise and takes control of kitchen issues.Directs food preparation and collaborates closely with the Executive Chef.Essential Duties & ResponsibilitiesKitchen Leadership & SupervisionOversees and supervises kitchen staff.Schedules staff shifts and...

About the role We are seeking an experienced Chinese Chef to join our culinary team at SHF Services (M) Sdn Bhd. This is a full-time position based in Subang Jaya, Selangor. As a Chinese Chef, you will be at the heart of our kitchen operations, responsible for preparing authentic and high-quality Chinese cuisine that delights our guests. This role is pivotal...

We are looking for a passionate and responsibleSous Chefto join our kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily kitchen operations, maintain food quality and consistency, and ensure the kitchen runs smoothly and efficiently. The ideal candidate is a hands-on team player with good leadership skills, a positive attitude,...

Compensation: MYR 11,000 - MYR 13,000 - monthlyCompany DescriptionPullman Kuching is centrally located in the Kuching Golden Triangle, enjoying pride of place on Jalan Mathies hill, with panoramic city and river views. The first Pullman hotel in this vibrant city, Pullman Kuching features 389 spacious, contemporary rooms and offers easy access to renowned...