Jobs: cook

PREPARE MENU AND COOKING RECIPE, MANAGING THE PREPARATION OF COOKING INGREDIENTS, COOKING A VARIETY OF MENUS ACCORDING TO CUSTOMER REQUESTS - PREPARE RAW FOOD MARINADE FOR STEAMBOAT COOKING - WHILE ON DUTY KEEP THE COOKING AREA CLEAN TO MAKE SURE THAT THE HEALTH AND FOOD SAFETY STANDARD ARE MET STEAMBOAT PILIHAN SEMUA SPM / O Level / SKM Level 1 / SKM Level...

**Crystal Crown Hotel **Kuala Lumpur is looking for Position : Cook Min : STPM/SPM - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grilles - Check food while cooking to stir or turn - Ensure great...

SET UP WORKSTATIONS WITH ALL NEEDED INGREDIENTS AND COOKING EQUIPMENT, PREPARE INGREDIENTS TO USE IN COOKING, COOK FOOD IN VARIOUS UTENSILS OR GRILLERS, MONITOR STOCK AND PLACE ORDERS WHEN THERE ARE SHORTAGES CAFE SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Crystal Crown Hotel Kuala Lumpur is looking for Position : Cook Min : STPM/SPM - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation...

I. Set up workstations with all needed ingredients and cooking equipment II. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) III. Cook food according to menu planned. IV. Keep a sanitized and orderly environment in the kitchen V. Ensure all food and other items are stored properly VI. Check quality of ingredients...

Ensure that all work is carried out as per the contract and client specification. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. Ensure adequate operating knowledge of various kitchen tools and equipment. Check cleanliness and pottering of the service area and equipment. Clear,...

Cezars Kitchen is looking for q qualified Cook to join our kitchen. - Ability to cook a wide range of foods in large batch quantities: International menus - Be a qualified cook: ( Certificated available upon request) - Passionate about food - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around...

Industrial cooks create new food designs and recipes. They prepare, measure and mix ingredients to prepare foodstuff products. They control and regulate temperatures, monitor cooking process, assign specific baking tasks, and direct workers in task performance. FOOD AND BEVARAGE INDUSTRY SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Cezars Kitchen is seeking qualified Cooks to join our kitchen in Seri Kembangan, Selangor. - Ability to cook a wide range of foods in large batch quantities - Be a qualified cook: ( Certificated available upon request) - Passionate about food - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around...

Cezars Kitchen is seeking qualified Cooks to join our kitchen in Putrajaya. - Ability to cook a wide range of foods in large batch quantities - Be a qualified cook: ( Certificated available upon request) - Passionate about food - Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around children:...

**Responsibilities**: - Design, develop, and regularly update the local, western, or international cuisine menu, ensuring a balance of innovation and classic flavors. - Maintains food preparation handling and correct storage standards. - Oversee the daily operations of the kitchen, ensuring food quality and presentation meet hotel standards. - Mentor,...

**Position**: COOK (Full time #538780) **Property / Office**: Mandarin Oriental, Kuala Lumpur **Location**: Kuala Lumpur, Malaysia **Summary** The Cook will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver exceptional guest experiences. We are looking for individuals who have good culinary skills and...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

**Role Summary**: The Kitchen Cook plays a vital role in the culinary team, responsible for preparing and cooking food items according to established recipes and standards. No prior experience is required, making this an excellent entry-level position for individuals passionate about food and cooking. **Responsibilities**: - **Food Preparation**: -...

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. MEMASAK MENU UTAMA Primary Education or Below

Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. RESTAURANT SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Job Descriptions - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure all food and other items are stored properly - Check the quality of ingredients....

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Provide better services to customers. Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5