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Restaurant Kitchen Staff
3 months ago
Welcome to An Viet Established in 2015, An Viet has quickly become a prominent name in the Malaysian culinary landscape, with seven branches proudly serving delicious Vietnamese cuisine that is too good to waste in Kuala Lumpur, Selangor, and Penang.Explore exciting career opportunities with us and be part of a dynamic team that values innovation, culinary excellence, customer satisfaction and a shared commitment to making a positive impact to stop food waste, stop hunger.Duties & Responsibilities:Learn about Vietnamese food. Rotate and master cooking stations: Standby, Salad, Noodle, Grill, Fry, and Stir Fry.Prepare ingredients and dishes in accordance with SOP, ensuring maximum freshness and quality.Requirements:Able to work in a non-halal restaurant.F&B kitchen experience is preferred but not mandatory. Training will be provided.Able to communicate in English or Mandarin.Able to work shifts, weekends, and Public Holidays.Enjoys learning new things and working in fast paced environments.Benefits:Career development and training opportunitiesQuarterly Profit SharingAttractive bonus for high-performing staffAnnual company incentive tripHostel with free wifi provided for outstation staff2 meals per day providedStrong work culture with quarterly team gathering and annual dinnerStaff discountsRestaurant Locations: Sunway Pyramid (Selangor)Paradigm Mall (Selangor)The Gardens Mall (Kuala Lumpur)Sunway Velocity Mall (Kuala Lumpur)Pavilion Bukit Jalil (Kuala Lumpur)Gurney Plaza (Penang)Queensbay Mall (Penang)