Secretary to Hotel Manager

Department will involve: Front Office Food & Beverages Housekeeping1.0 Job Summary Front Office1.1 Responsible for the smooth and efficient operation of the Front Desk counter and must have the system product of the Front Desk operations.1.2 Act as a liaison officer between the guest and the Management. He/ She must have a general overall knowledge of the...

Help in overseeing daily hotel operations Assist during training for personnel Take part in deciding pricing and offered services Help in building an exemplary rule of conduct to ensure customer's satisfaction Deal with customers' complaints, when necessary Responsible to assist in general office administrative & support related work Provide effective,...

1.0 Job Summary1.1 The Executive Secretary shall be responsible for providing complete secretarial support to the General Manager and shall also perform / handle all other duties as required by the General Manager.1.2 She maintains confidentiality in all matters of such nature and ensures smooth work flow in the Executive Offices.2.0 Duties And...

A resort hotel offering boutique hotel rooms, banquet hall, meeting rooms, Chinese restaurant, bar & café, KTV, swimming pool, spa & sauna, gym & sport facilities, etc.Looking for a General Manager with experience in hospitality management and culinary culture to manage operation of our local business unit; to be responsible for developing strategies and to...

1.0 Job Summary1.1 The Guest Service Manager acts as a Management Representative in all aspects of guest relations and to assist the Guest Service Ambassador, Tele Reservation Supervisor, Tele Reservationist, Business Center Coordinator and other operational staff. His daily duties include supervision, overseas and Primarily supervises front office team...

1.0 Job Summary1.1 Responsible for the smooth and efficient operation of the Front Desk counter and must have the system product of the Front Desk operations.1.2 Act as a liaison officer between the guest and the Management. He/ She must have a general overall knowledge of the hotel and to be able to put into good use in the interest of the hotel.2.0 Duties...

1.0 Job Summary1.1 Responsible for the smooth and efficient operation of the Front Desk counter and must have the system product of the Front Desk operations.1.2 Act as a liaison officer between the guest and the Management. He/ She must have a general overall knowledge of the hotel and to be able to put into good use in the interest of the hotel.2.0 Duties...

1.0 Job Summary1.1 Responsible for the smooth and efficient operation of the Front Desk counter and must have the system product of the Front Desk operations.1.2 Act as a liaison officer between the guest and the Management. He/ She must have a general overall knowledge of the hotel and to be able to put into good use in the interest of the hotel.2.0 Duties...

Management Representative. To represent management in handling of room enquiries, compliments, complaints, etc. Where all enquiries are handled immediately and to the satisfaction of the guest. Where complaints are handled tactfully and resolved to the satisfaction of the guest. Represents the Management in handling guest complaints/requests, concerning...

1.0 Job Summary1.1 To increase corporate client base through consistent solicitations while establishing trust and rapport with clients to generate and boost revenues for the hotel.1.2 Identifies, develops and maintains property sales objectives, sales plans, and programs in accordance with the hotel's mission statement.2.0 Duties And Responsibilities2.1...

Educational Background: A Bachelor's Degree in Hotel Management or a closely related field.- Teaching Experience: At least two years of experience in teaching.- Communication Skills: Excellent ability to communicate and teach, capable of motivating and inspiring students.- Organizational Skills: Proficient in creating effective learning materials and...

2.1 To direct all the daily financial matters of the hotel. 2.2 To supervise the work of all the accounts staff of the department which encompasses credit control, accounts receivable & payables, general ledger, purchasing, costing/store control, cashiering and the preparation of financial reports. 2.3 To ensure that the accounts are properly kept in...

Customer experience managers monitor customer experiences by creating, evaluating and improving the customer's interaction organisations in the hospitality, recreation or entertainment industry. They develop plans of action to optimise all aspects of the customer's experience. Customer experience managers strive to ensure customer satisfaction and boost...

Supports change management by understanding and addressing impacts of new accounting policies, financial statement initiatives and non-standard transactions Manages banking reconciliations and monthly balance sheet statements Bolsters revenues by creating codes for accounting tasks, cost estimation and revenue generation Initiates comprehensive account...

Recruit, hire, and train sales team Set sales goals, compare performance to goals, and adjust goals as needed Assess current team processes and procedures, identify opportunities for improvement, and implement them Develop individual quotas and assign territories for team members Provide detailed and accurate sales forecasts Coach, mentor, and provide...

1.0 Job SummaryMaintains checks, executes all activities of his department which go in for making guests stay safe and comfortable in the hotel. These activities will be directed to ensure smooth and constant supply of weather conditioning, water both potable and for bathing, heat, light and power required for generating all relevant activities2.0 Duties And...

Perform a variety of work in the maintenance and repair of general building and grounds at various facilities/sites including carpentry, electrical, plumbing, and painting tasks; To perform maintenance repairs and services. To do daily technical inspection rounds and checks on the proper functioning of installations; Conduct corrective service and repair /...

1.0 Job Summary1.0.1 He is in the absence of the sous chef, fully in change of the outlet's kitchen or section. Responsible for supervising and coordinating in the daily cooking and preparation of all food and related works to the section where he is assigned to.1.0.2 He is employed for the Kitchen Department and such he may be assigned to any area that the...

Diploma in Hospitality Management Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct visitors. They are the first point of contact for clients and customers.Business Hotel - 'Be our Friend not Our Guest'Diploma / Advanced Diploma / Higher Graduate...

Prepares and develops methods for more mechanic and economical operation of equipment by ensuring their optimum up keep and maintenance. Constantly check and maintains a "Check List" pertaining to all equipment installed in the hotel. Liaises effectively at all levels and carries out all duties as required. Direct and administers the electrical mechanical...