Chef

Create and refine a diverse menu featuring Indian dishes and unique fusion cuisine Oversee kitchen operations, including food preparation, cooking and plating, ensuring efficiency and quality Lead and menter the kitchen team, fostering a positive and collaborative work environment Maintain high standards for food quality, presentation and consistency Manage...

_CORPORATE CHEF_- Unox_, market leader in the production of ovens and awarded as best working environment, is looking for a _Corporate Chef _for the _UNOX Team in MALAYSIA._- Requirements_ Excellent knowledge of English, Bahasa Malaysia. Any other dialects would be added advantage; Previous experience as a chef in multisites restaurants and/or hotels;The...

Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. Taking stock of...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.AboutTHE PRECIOUS SEED:THE PRECIOUS SEED total occupying 44,000 sqft located at Tropicana Gardens Mall, Kota Damansara. Contact us for more information and details. We specialize in selling Cats, Dogs, Small animal, Grooming service, Pets...

As the Chef de Partie, you will be responsible for performing the following tasks to the highest standards:Responsible for restaurant food production, including breakfast, room order, dinner and staff meal. Prepare menus as required in a timely manner and strictly in accordance with the recipe, standards and the standard of plating. Maintain compliance with...

Properly store and dispose of food;- Ensure health and sanitation standards are in compliance with regulations;- Assist in training new kitchen staff team members;- Help cleaning and organizing in the kitchen;- Knowledge of scheduling and food inventoryRequirements: Food handling certifications that apply; Knowledge of kitchen equipment and utensils;...

Properly store and dispose of food;- Ensure health and sanitation standards are in compliance with regulations;- Assist in training new kitchen staff team members;- Help cleaning and organizing in the kitchen;- Knowledge of scheduling and food inventoryRequirements: Food handling certifications that apply; Knowledge of kitchen equipment and utensils;...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.AboutTHE PRECIOUS SEED:THE PRECIOUS SEED total occupying 44,000 sqft located at Tropicana Gardens Mall, Kota Damansara. Contact us for more information and details. We specialize in selling Cats, Dogs, Small animal, Grooming service, Pets...

Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.We create the original cognition and taste of food, which can be found here British Malaya...

If you are passionate about working in a collaborative setting, where your contributions are valued and your growth is nurtured, we invite you to explore the following positions:~ Chef~ Kitchen Assistant~ Barista~ Service Crew~ CashierFull Time/Part Time, experience/non-experience are wanted.Please call or watsapp MR KOH for further details.WE ARE WAITING...

Manage the kitchen operations to ensure compliance with food hygiene standards and operating procedures as well as guarantee highest guest satisfaction. Conduct quality check and fine tuning to ensure all products served are inline with the recipes, portions and method are according to the menu development standard. Support R&D team on sensory evaluations...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of...

Job NumberJob Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of...

Job NumberJob Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of...

Sous Chef reports directly to the Executive Chef. The role is made up of many varying responsibilities including: - Directing the food preparation process and delegating tasks - Cooking and preparing high quality dishes - Assisting the Head Chef to create menu items, recipes and develop dishes - Supervising all kitchen stations - Supervising, motivating and...

Create and refine a diverse menu featuring Indian dishes and unique fusion cuisine - Oversee kitchen operations, including food preparation, cooking and plating, ensuring efficiency and quality - Lead and menter the kitchen team, fostering a positive and collaborative work environment - Maintain high standards for food quality, presentation and consistency -...

_**CORPORATE CHEF**_ - **Unox**_, market leader in the production of ovens and awarded as best working environment, is looking for a _**Corporate Chef **_for the _**UNOX Team in MALAYSIA.**_ - **Requirements**_ - Excellent knowledge of English, Bahasa Malaysia. Any other dialects would be added advantage; - Previous experience as a chef in multi-sites...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens,...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens,...