Pastry Chef
3 days ago
Your Role:
As our Pastry Chef, you will play a vital role in delighting our guests with decadent Japanese desserts and pastries crafted with precision and creativity
Key Responsibilities:
Create and prepare all pastry items as required by the businessPrepare, clean and organise ingredients for use in the kitchenCome up with recipe ideas from scratchPlan the menu of desserts and pastry to complement savoury itemsEnsure the kitchen is clean and sanitised at all timesMonitor, check, and receive ingredient stock;Minimise wastage and spoilage of ingredients and other food items;Ensure consistent food standards in a fast-paced environmentMaintain up to date knowledge about pastry arts and ingredientsCarry out administrative duties to maintain an efficient workspace
What We're Looking For:
Diploma/Degree in Culinary/Pastry/BakingRelevant experience working as a Pastry ChefGood knowledge of pastry arts and ingredientsPrecise eye for detail and able to follow recipes and instructions accurately
Why Join Us?Exciting Opportunity:
Be part of launching and growing a new dining concept centred on quality and authenticity
Innovative Environment:
Work in a dynamic, creative, and supportive atmosphere
Career Growth:
Opportunities for professional development and career advancement
Competitive Benefits:
Enjoy a competitive salary and benefits package.
If you're ready to bring your butchery skills and passion for quality to our team, apply today and become an integral part of our new restaurant's success
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