service crew

6 days ago


Malaysia Skyline Catering Sdn Bhd Full time
Roles & ResponsibilitiesGreet Customers and direct them to a table.

Plan table arrangement; set-up and clear tables where requiredEnsure prompt and courteous service to Customers at all timesFacilitate effective communication and engagement at the workplace.

Prepare mis-en-place at side station before operationsMaintain the cleanliness of the dining area on a regular basisBe familiar with the menuEnsure compliance with established service standards.

Follow food and beverage safety and hygiene policies and procedures.
Maintain workplace safety and health policies and procedures.
Undertake any other duties and responsibilities as may be assigned by your superiors from time to time.
RequirementsHighly motivated and willing to learnCustomer centric and good team playerPossess strong interpersonal and communication skillsOn-the-job training provided6 days' work weekAble to work on weekends and PH

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