Chef

4 days ago


Shah Alam, Malaysia Andra by Gula Cakery Full time

**Requirements**:

- Culinary school degree/diploma.
- Minimum 2 years experience as a working chef.
- Advanced knowledge of the culinary arts.
- Perfectionism in sanitation and quality control.
- Portfolio of creative, unique dishes.
- Expert multitasking ability.
- Great leadership and interpersonal skills.
- Ability to run stocktaking and place orders for resupply.
- Exemplary work ethic in a high-pressure environment.
- Passion and pride for delighting people with food.

**Responsibilities**:

- Ensuring that all food is of excellent quality and served in a timely manner.
- Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
- Overseeing all kitchen operations.
- Coordinating kitchen staff, and assisting them as required.
- Training staff to prepare and cook all the menu items.
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Creating new recipes to keep the menu fresh.
- Keeping up to date with industry trends.
- Receiving feedback and making improvements where necessary.

**Benefits**:

- Attractive salary package
- Salary increment upon confirmation
- Annual salary increment
- Annual team building / annual dinner
- Birthday voucher
- Meal allowance
- Staff discounts
- Monthly medical claim
- Quarterly service points

Additional Benefits
- Staff Activities
- Allowance Provided
- Training Provided


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