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Restaurant Manager

4 months ago


Kota Damansara, Malaysia Two Quarters Ventures Full time

Supervising shifts
- Training new and current employees
- Maximizing customer satisfaction and responding to customer complaints
- Creating schedules
- Tracking employee work hours and recording payroll data
- Appraising staff performanceand providing feedback
- Interviewing and recruiting new employees
- Managing daily front
- and back-of-house restaurant operations
- Ensuring all cashouts are completed correctly at the end of the day
- Maintaining safety and food quality standards
- Managing inventory
- Create reports on weekly, monthly, and annual revenues and expenses
- Controlling operational costs and finding ways to reduce waste
- Reviewing product quality and researching new vendors

**Salary**: RM1,596.45 - RM3,000.00 per month

**Benefits**:

- Health insurance
- Opportunities for promotion
- Professional development

Schedule:

- Day shift
- Evening shift

Supplemental pay types:

- Commission pay
- Performance bonus

Ability to commute/relocate:

- Damansara: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Restaurant Management: 3 years (preferred)

Expected Start Date: 08/21/2023