Service Captain-restaurant

**Available Positions** - Supervisor (RM2500-RM3000) - Captain (RM2000 - RM2500) - Cashier (RM2000 - RM2400) - Waiter (RM2000 - RM2300) - Checking in on dining customers to enquire about food quality and service - Resolving customer complaints in a professional manner - Prepare restaurant tables with special attention to sanitation and order - Attend to...

**JD Service Captain** We are looking for a motivated Service Captain to join our restaurant group’s Kaiseki. To excel in this position, you need a high level of customer service skills and a willingness to meet guests' needs quickly and politely. - **1. Leading floor service**_ - Deliver quality customer service to all guests. - Take reservations and...

We are hiring Full time Floor service waiters/ captain/ supervisor for our French restaurant in KUALA LUMPUR L’Angelus group operates in Singapore since 1998 and hold 3 brands in is portfolio. “L’Angelus” our famous smart and casual French brasserie, “Les Bouchons” our well-known French Steak-House and, our new addition, Tapas 24, our Colourful...

We are hiring Full time Floor service waiters/ captain/ supervisor for our French restaurant in KUALA LUMPUR L’Angelus group operates in Singapore since 1998 and hold 3 brands in is portfolio. “L’Angelus” our famous smart and casual French brasserie, “Les Bouchons” our well-known French Steak-House and, our new addition, Tapas 24, our Colourful...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.You will be responsible for providing an excellent and consistent level of service to your customers. The Captain - Room Service is responsible for the efficient delivery of food and beverage services to guest rooms, in line with Hyatt International...

Summary You will be responsible to lead the team of hostess and servers to provide an excellent and consistent level of service to the customers in your assigned outlet. The Captain - Outlet is responsible to assist the Outlet Manager and Supervisor in ensuring that the outlet is managed efficiently according to the established concept statement, providing...

Always greet and welcome guests promptly in a warm and friendly manner - Always thank and give fond farewell to guests conveying anticipation for their next visit - Assist guest with table reservation - Ensure guest are serviced within specified time - Has a good knowledge of menu and presentation standards - Able to answer any questions regarding menu and...

Responisble in all types of banquet functions and coordinate activity on a daily basis. Banquet captain should also oversee banquet event and ensure that all service standards, departmental policies are followed by banquet staff. Schedule: - Day shift - Night shift

**Service Crew Job Description**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction - To be able to explain, recommend and...

Shangri-La, Kuala Lumpur Be part of our Shangri-La family Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and the Middle East. Based in Hong Kong, we are expanding globally with developments under way...

Ensuring incoming staff complies with company policy - Training staff to follow restaurant procedures - Maintaining safety and food quality standards - Keeping customers happy and handling complaints - Organizing schedules and keeping track of employees’ hours - Ordering food, linens, gloves and other supplies while staying within budget limitations -...

About UsThe Park Hyatt Kuala Lumpur is a luxurious hotel located in the heart of the city. We offer an unforgettable dining experience to our guests, and we are looking for someone who shares our passion for delivering exceptional service.Your RoleAs a Room Service Captain, you will be responsible for ensuring that every guest interaction is seamless and...

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant. Black Canyon Restaurant originates from Thailand and was brought in this concept to Malaysia in the year 2002. As of today, we have a chain of 27 outlets of Black Canyon Restaurants throughout...

We are Sushi Hiro Japanese Restaurant, a leading restaurants company based in Kuala Lumpur, Malaysia.We offer an exciting opportunity for a Marketing Manager to join our team and help us achieve our vision of delivering exceptional customer experiences through our high-quality food and excellent service.The successful candidate will be responsible for...

Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the warmth of Asian hospitality. No matter the purpose of the trip - work, rest, or play, each Traders offers a thoughtfully designed environment enabling guests to be focused on what really...

Serve food. Please Whatsapp / contact: 0173168373 Japanese Restaurant Provide food and service to customers. Manage overall of food-related service. Improve and grow business sales. PMR / PT3 or Equivalent

**Responsibilities**: - Complete the outlet’s daily Supervisor’s Checklist. - Must know the requisition point and prepares the requisition form for food supplies and operating guest supplies for the approval of the Outlet Manager and/or Asst. Manager. - Check at the start and at the end of the shift that all service attendants complete their opening and...

**Responsibilities**: - Complete the outlet’s daily Supervisor’s Checklist. - Must know the requisition point and prepares the requisition form for food supplies and operating guest supplies for the approval of the Outlet Manager and/or Asst. Manager. - Check at the start and at the end of the shift that all service attendants complete their opening and...

**RESPONSIBILITIES**: 1. Assign specific tasks to each attendant at the end of the day for the following day and sees to it that the staff knows and accomplishes their duties. 2. Check at the start and at the end of the shift that all service attendants complete their opening and closing tasks. 3. Takes inventories of the the daily food supplies to...

Captain/ Senior Waiter or Waitress - Starting pay of SGD3000- 3400 - AWS - Staff meal provided - Split shift arrangements - 5.5 working days Job Duties - Have basic knowledge of menu or Japanese Wine. - Assist guest with table reservation and serve food and beverage to guests according to SOPs - Be able to recognise our regular patrons and their needs and...