Service Crew Member
7 months ago
Welcome customers as they come into the restaurant
- Help customers to settle down and also take their orders
- Process customers’ orders and generate their bills
- Provide answers to queries presented by clients regarding services and offers made available by the restaurant
- Clean all tables after clients have left and get such tables prepared for the next set of clients
- Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients
- Assist kitchen staff and outdoor delivery staff whenever such assistance is required
- Maintain chart of all available deals and products periodically and refresh such chart on daily basis.
**Job Types**: Full-time, Part-time
Part-time hours: 48 per week
**Salary**: From RM10.00 per hour
**Benefits**:
- Opportunities for promotion
Schedule:
- Day shift
- Evening shift
- Weekend jobs
Ability to commute/relocate:
- Georgetown: Reliably commute or planning to relocate before starting work (required)
**Education**:
- STM/STPM (preferred)
**Language**:
- Mandarin (preferred)
- Bahasa (preferred)
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