Restaurant Manager

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant. Black Canyon Restaurant originates from Thailand and was brought in this concept to Malaysia in the year 2002. As of today, we have a chain of 27 outlets of Black Canyon Restaurants throughout...

Ensuring incoming staff complies with company policy - Training staff to follow restaurant procedures - Maintaining safety and food quality standards - Keeping customers happy and handling complaints - Organizing schedules and keeping track of employees’ hours - Ordering food, linens, gloves and other supplies while staying within budget limitations -...

Our client is in Franchise noodle shop (Japanese ramen) industry. They are looking for restaurant manager and they are located in Phnom Penh, Cambodia. **Benefits** 5-day week, accommodation, flight tickets, insurance, etc **Job Overview** **Key Responsibilities** **Daily Operations Management**: - Oversee daily restaurant operations to ensure smooth...

Responsibilities -Coordinate daily Front of the House and Back of the House restaurant operations -Deliver superior service and maximize customer satisfaction -Respond efficiently and accurately to customer complaints -Regularly review product quality and research new vendors -Organize and supervise shifts -Appraise staff performance and provide feedback to...

A Restaurant Manager, or Restaurant General Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff following company policies, speaking with diners to address concerns or solve problems. - Experienced in F&B - Have good interpersonal and communication skills - Have a strong...

**Position Overview** The Outlet Restaurant Manager is responsible for overseeing the efficient operation and profitability of the restaurant within the hotel premises. They are tasked with ensuring exceptional guest satisfaction, maintaining high-quality service standards, managing the restaurant team, and driving revenue growth. **Key...

Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge of training and recruitment process - In charge of inventory, ordering...

A&W Restaurant Manager/ Asst Restaurant Manager (Leadership Opportunity)About the Company: A&W (Malaysia) Sdn Bhd is a renowned fast-food chain with a rich history.Job Overview: We are seeking a highly skilled Restaurant Manager/ Assistant Restaurant Manager to lead our restaurant team in achieving company goals.Key Responsibilities:Provide strategic...

A&W Restaurant Manager/ Assistant Restaurant ManagerAs a Restaurant Manager at A&W (Malaysia) Sdn Bhd, you will be responsible for leading a team of professionals to deliver exceptional customer experiences and drive business results. We are seeking an experienced leader who can effectively manage restaurant operations, foster a positive team environment,...

RM3,700.00 - RM5,500.00/month + performance bonuses up to RM4,000.00 based on sales. Referral rewards available for successful hiresPreferably Tamil-speaking, as the majority of the kitchen staff are Tamil-speaking. This will help ensure smoother communication and more efficient operations.We are seeking a dynamic and dedicated Restaurant Operations Manager...

The Olive Tree Group is a dynamic organization that has presences in the form of **fine-dining restaurants, bars and bistro** throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a...

Job summary:Looking for candidates available to work:Monday: Morning, Afternoon, EveningTuesday: Morning, Afternoon, EveningWednesday: Morning, Afternoon, EveningThursday: Morning, Afternoon, EveningFriday: Morning, Afternoon, EveningSaturday: Morning, Afternoon, EveningSunday: Morning, Afternoon, Evening2-3 years of relevant work experience required for...

**Job description** The objective of the Restaurant Manager work with the General Manager and assist in managing the effective operations of the restaurant. He/she will provide directions to the team and manage a crew of at least 20 persons. The Assistant Manager is required to: Run the daily operations of the restaurant - Opening and closing of outlet -...

**Restaurant Manager** **Job Types**:Permanent, Full-time **Location of restaurant**:Taman Melawati **Responsibilities**: **Team Support**: - Help hire, train, and manage restaurant staff. - Contribute to creating a positive work environment **Operations Assistance**: - Support daily restaurant tasks, including opening and closing. - Ensure smooth...

Restaurant Operations ManagerWe are seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant, ensuring seamless and efficient service.The ideal candidate will have proven experience in restaurant management and strong leadership skills, with the ability to manage and supervise staff effectively. Key...

**Requirements**: - Strong team management and communication skills, able to withstand high work intensity and work pressure - College degree or above, major is not limited - More than 2 years of F&B work experience, with strong restaurant management experience - Proficient in setting up a restaurant, team management, and customer management...

**Job Number** 24102929 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility...

We are looking for a talented Restaurant Operations Manager to join our team at Hyatt Hotels Corporation. In this role, you will be responsible for overseeing the restaurant operation, ensuring it meets high standards and achieves financial success.About the RoleThe Restaurant Operations Manager acts as both the business leader and marketing strategist,...

**Job Number** 24031568 **Job Category** Food and Beverage & Culinary **Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of...

**Job Description: Outlet Manager** Department : Operations Location : Manja, Kuala Lumpur Working Hours : 9 hours (shift based) Working Days : 6 off days per month Direct Report : 1 person **Company Benefits**: - 30% bill discount at Vin’s Restaurant & Bar, Velvet Lounge & Manja KL. - 10% bill discount at The Food Company (TFC) - Staff birthdays - Will...