Commis Central Kitchen

Participate with all sections of requirements in terms of cleanliness, wastage, and cost control. Ensure that food preparation is completed in your section. Ensure the quality of the food items. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques. Follow...

In the commis chef role, you will assist the Head Chef with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the meals produced. **Commis Chef Job Responsibilities and Duties** -...

**Responsibilities**: - Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef. - Follow standard recipes and portion sizes to ensure consistency in food quality. - Maintain a clean and organized workstation, including proper storage of ingredients and cleaning of equipment. - Participate in daily kitchen...

**Responsibilities**: - Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef. - Follow standard recipes and portion sizes to ensure consistency in food quality. - Maintain a clean and organized workstation, including proper storage of ingredients and cleaning of equipment. - Participate in daily kitchen...

Responsibilities: Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef. Follow standard recipes and portion sizes to ensure consistency in food quality. Maintain a clean and organized workstation, including proper storage of ingredients and cleaning of equipment. Participate in daily kitchen operations, such...

Responsibilities: Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef. Follow standard recipes and portion sizes to ensure consistency in food quality. Maintain a clean and organized workstation, including proper storage of ingredients and cleaning of equipment. Participate in daily kitchen operations, such...

**Responsibilities**: - Assist in monitoring the Halal validity of raw material supplier. - Responsible of Halal file and to ensure Halal documentation are in ordered and well organized. - Assist in ensuring Halal training for staff is ongoing and properly recorded - Assist in conducting Halal and food safety audits to ensure compliance with the...

Commis (Pastry) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

Responsibilities: Assist in monitoring the Halal validity of raw material supplier. Responsible of Halal file and to ensure Halal documentation are in ordered and well organized. Assist in ensuring Halal training for staff is ongoing and properly recorded Assist in conducting Halal and food safety audits to ensure compliance with the requirement Assist in...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

**RESPONSIBILITIES OF POSITION** Commis responsibilities generally assist the other chefs. They help prepare ingredients and do any tasks the chef need assistance with. **Duties**: - Assist Chef in daily to day preparation, cleaning and preparing of all basic food items - Produce a quality dishes following established recipes and SOP - To assist in...

**Kay's Steak & Lobster** serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine-casual steakhouse in Malaysia and to create a positive experience for our guests through the use of high quality, healthy, and halal ingredients, and projecting warmth and thoughtful hospitality." Kay's Deal - **Hospitality**— We follows...

To prepare central kitchen menu items in accordance to the standard recipes and ensuring quantity and quality of the foods are up to standards. - To work on daily central kitchen ingredients and work stations, eg butchering, vegetable cutting, storage and labeling. - Maintains established standards of sanitation, safety and food preparation and storage as...

We are looking for a creative and passionate individual to fill the role of Commis Chef at NOTA. Pertaining to high standards of personal hygiene and food preparation in the kitchen, we look forward to filling this position with talented personas with an immense desire to create remarkable flavorus and memorable experiences for all our guests. - Preparing...

Service and repair HOT EQUIPMENT: combi oven & cooking range equipment Working hour: Mon-Sat, 8 hours/day EPF, SOCSO, EIS, Health card, OT claim, Outstation allowance, Yearly bonus **Job Requirements**: Expert in servicing combi oven and cooking range equipment etc **Disability type**: Not Applicable - About Basic Kitchen Sdn BhdBasic Kitchen Sdn Bhd is...

Service and repair refrigeration equipment, combi, cooking range equipment Working hour: Mon-Sat, 8 hours/day EPF, SOCSO, EIS, Health card, OT claim, Outstation allowance, Yearly bonus **Job Requirements**: Expert in servicing refrigeration equipment, combi, cooking range equipment etc **Disability type**: Not Applicable - About Basic Kitchen Sdn...

To achieve monthly and yearly sales target - Collect payment from clients **Job Requirements**: - Experience in refrigeration business will be added advantage - Diploma or Degree in Sales & Marketing or Business Admin or Engineering - Excellent in English, Malay and Chinese languages especially in communication level. - Strong service mind, committed and...

To achieve monthly and yearly sales target - Collect payment from clients **Job Requirements**: - Experience in refrigeration business will be added advantage - Diploma or Degree in Sales & Marketing or Business Admin or Engineering - Excellent in English, Malay and Chinese languages especially in communication level. - Strong service mind, committed and...

RESPONSIBILITIES OF POSITIONCommis responsibilities generally assist the other chefs. They help prepare ingredients and do any tasks the chef need assistance with.Duties: Assist Chef in daily to day preparation, cleaning and preparing of all basic food items Produce a quality dishes following established recipes and SOP To assist in inventory and stock...

i-Assist Demi Chef in daily culinary operations in the kitchen. ii - Maintain all food preparation and service standards in a hygienic, safe, accident-free environment. iii - Maintain organization, cleanliness and sanitation of work areas and equipment. iv - Providing 100% outstanding satisfaction service to customers. v - Cook food according to recipes,...