Baker Chef de Partie

Follow SOP to produce a variety of baked goods starting from mixing, laminating, proofing and baking - Ensure all finished baked goods adhere to quality and food safety standards - Maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements - Ensure that the control of raw...

Via Pre Italian Restaurant Kuala Lumpur We are Looking for a Chef De Partie amaze the patrons of our place in Kuala Lumpur with excellent Skill Cooking. Your work will be an important factor to a client contentment. The ultimate Goal is to expand our clientele and reputation to ensure long term success. Extra training is provide with our Italian Chef...

**Chef de Partie Duties and Responsibilities**: - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the production. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef / Head Chef - Responsible...

Communicates with Executive Chef on preparation, procedures and presentation standards, observing methods of preparation, tasting and smelling prepared dishes, viewing color, texture and garnishes, verifying portion sizes and ensuring that corporate standards for food quality are consistently met - Maintains a high standard of food hygiene, safety and...

**Company Name**:Loong Cafe. **Position**:Chef De Partie / Line Cook. **Industry**:Food & Beverage (Non-Halal). **Location**:1 Utama Shopping Centre. **Working hours**:6 Working Days and 1 Offday per week (Shift based & breaks included). **Job Benefits**: EPF & SOCSO provided. Leadership Career Opportunity. Career Progression and Development...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items...

Ensure all food preparation and cooking procedures are followed according to established recipes - Be responsible for completing the mise-en-place - Prepare and present high-quality food - Ensure minimum kitchen wastage and food stuff are of a good quality and stored correctly - Ensure all statutory regulations are adhered to, such as food hygiene policies -...

Ensure all food preparation and cooking procedures are followed according to established recipes - Be responsible for completing the mise-en-place - Prepare and present high-quality food - Ensure minimum kitchen wastage and food stuff are of a good quality and stored correctly - Ensure all statutory regulations are adhered to, such as food hygiene policies -...

Ensure all food preparation and cooking procedures are followed according to established recipes - Be responsible for completing the mise-en-place - Prepare and present high-quality food - Ensure minimum kitchen wastage and food stuff are of a good quality and stored correctly - Ensure all statutory regulations are adhered to, such as food hygiene policies -...

RESPONSIBILITY: 1) Provide baker’s assistant services to bakers and chefs in a bakery or restaurant set up. 2) Assist baker in cooking and preparations of cakes, pastries and other items. 3) Maintain the premises of baking area in a neat and hygienic manner. 4) Assist baker in lifting heavy sacks of flour and other baking items. 5) Assist bakers in...

**This role reports to the Pastry Chef / Chief Baker** **Key Responsibilities**: - Adhere to company and kitchen SOP and policies - To ensure the quality of products being uphold at all time through production process. - To ensure the production work being performed and complete on timely manner - To assist production chef in production process - To...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

Responsibilities: (i) Ensure efficient control and development of Aircraft Maintenance Line Station operation. (ii) Establish effective administration at all stations to satisfy the regulatory authority and meet company requirements. **Duties**: (i) Monitor and ensure accurate records tracking and control of manpower in line maintenance. (ii) To respond...