F&b Supervisor

3 weeks ago

Kuala Lumpur, Malaysia YTL MAJESTIC HOTEL SDN BHD Full time

To plan training program for staff To identify training needs To conduct on the job/ classroom training To inform F&B department and Human resources department of all training sessions To carry out quarterly - yearly inventory of operating equipment To plan and organize festive food promotion within the outlet To carry out any others reasonable duties and responsibilities as assigned To assist in ensuring that all departmental operations manuals are prepared and updated T ensure that service standard that are in accordance with the operation manual To initiate staff monthly meeting To update bulletin board To update operation manual To submit guest/staff incident report To report Loss & Found item To ensure Cashiering procedure are adhered to To conduct pre - service staff briefing To initiate monthly work excellence meeting To assist in identifying market need for both, resort guest and the local market To assist in monitoring and analyzing the activities and trend of competitive restaurant
The Majestic Hotel Kuala Lumpur includes the original Hotel Majestic which is documented as a national heritage site. This colonial structure was built in 1932 and became one of the great hotels of Kuala Lumpur in its time. An icon of Malaya’s boom years leading to World War II, the hotel came to be the place for glamorous social events, government receptions and the residence for prominent international visitors. The Majestic Hotel Kuala Lumpur is positioned to share the glamour, heritage and success of its predecessor as a YTL Classic Hotel. The Majestic Hotel Kuala Lumpur is now established as part of Autograph Collection of iconic historic hotels where the allure of a city’s distinctive past meet all of today’s modern luxuries and stylish innovations.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

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