Pastry Junior Chef

7 days ago


Ipoh, Malaysia Jom Pasta Sdn Bhd Full time

Manages all day-to-day operations of the pastry and bakery section of the kitchen.
Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Maintains cleanliness and organization in all work areas.
High school diploma or 1 years experience in the culinary, food and beverage, or related professional area.
Fresh graduates encouraged to apply, Internship positions available.
Jom Pasta Sdn Bhd
- The mission of our company is to create new businesses and help existing businesses expand. We analyze market opportunities for possible franchise ventures. We work hard to have the best tasting food & beverages, and service in town.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5


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