Assistant Restaurant Manager

Oversee the daily operation, ensures the quality and standards meet the expectations of the customers. - Ensure compliance with company policies and operating standards related to food safety & quality, service, cleanliness and safety regulations. - To control inventory level by conducting physical stock counts periodically and annually and execute all...

JOB SUMMARY Responsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in delivering a high standard of services while achieving the company’s target and goal. JOB RESPONSIBILITIES - Working closely with management to meet revenue objectives by forecasting requirements;...

Ensuring company policies are followed. - Optimizing profits by controlling costs. - Hiring, training and developing new employees. - Resolving customer issues to their overall satisfaction. - Maintaining an overall management style that follows company best practices. **Job Requirements**: - Minimum 2 years relevant experience - Awareness of manual...

**Responsibilities**: - Assists the general manager in overseeing all aspects of the restaurant. - Assists in purchasing food ingredients, kitchen utensils, and equipment when required. - Recording all income and expenses in a proper manner. - Actively communicate with customers to ensure high customer satisfaction level. - Ensuring high efficiency of...

Job Title: Restaurant Manager/Asst. Restaurant ManagerDescription:We are looking for a highly motivated and experienced individual to join our team as a Restaurant Manager/Asst. Restaurant Manager. As a key member of our management team, you will be responsible for leading a team of restaurant staff, managing daily operations, and ensuring excellent customer...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

A&W Restaurant Manager/ Asst Restaurant Manager ( Petaling Jaya Drive-In )Education Requirements: Degree or Diploma in any disciplineAt least 3 years experience in F&B management and minimum 2 years as Manager in chargeGood technical or SOP knowledgeProven ability to uphold operations and company standardsStrong leadership skills with a passion for fostering...

Requirements: 1.Have at least a Diploma in any field 2.Fluent in English and Bahasa Malaysia 3.Energetic, enthusiastic & customer service oriented 4.Able work on shifts, weekends and public holidays 5.Has good skills and good personality 6.Experience in F&B industry is an added advantage Responsibility: 1.Assist and manage the Restaurant in maintaining...

A&W Restaurant Manager/ Asst Restaurant Manager ( Sunway Pyramid )Education Requirements: Degree or Diploma in any disciplineAt least 3 years of experience in F&B management and a minimum of 2 years as a Manager in chargeGood technical or SOP knowledgeProven ability to uphold operations and company standardsStrong leadership skills with a passion for...

Restaurant Manager/ Asst. Restaurant Manager (Subway Matahari Mall)For the Restaurant Manager role, a minimum of 2 years of relevant experience in QSR and in a supervisory role is required. Fresh graduates are welcome to apply for the Manager-in-Training (MIT) role.Computer knowledge in Microsoft OfficeProblem-solving skills and result-orientedAble to...

1)Hire, train, and supervise restaurant employees 2)Create staff schedule to ensure appropriate staffing 3)Check stock levels of food, supplies, and equipment, forecast needs, and ordering 4)Ensure all employees are working within outlined operating standards 5)Adhere to and enforce employee compliance with health, safety, and sanitation standards 6)Report...

About the RoleWe are seeking a highly skilled Restaurant Operations Manager to oversee and manage multiple restaurant outlets, ensuring smooth operations and excellent customer experience.The successful candidate will lead, train, and develop restaurant managers, supervisors, and associates, driving sales growth by improving guest experience and service...

A&W Restaurant Management Position OverviewThis management role is responsible for overseeing the daily operations of a drive-in restaurant in Petaling Jaya. The ideal candidate will have strong leadership skills, technical knowledge, and experience in F&B management.

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee daily food items executions, approved by the Group Executive Chef; - Assist in set-up and break down of all stations when needed; - Adhere to the General Job Duties and Kitchen Rules, the Health...

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee daily food items executions, approved by the Group Executive Chef; - Assist in set-up and break down of all stations when needed; - Adhere to the General Job Duties and Kitchen Rules, the Health...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Restaurant Manager/ Asst. Restaurant Manager (Subway Paradigm Mall)We are seeking a highly skilled Restaurant Manager or Assistant Restaurant Manager to join our team at A&W (Malaysia) Sdn Bhd.For the Restaurant Manager role, we require a minimum of 2 years of relevant experience in QSR and supervisory roles. Fresh graduates can apply for the...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

**Job Title: Restaurant Supervisor - (Nippon Sushi)** **Location: Kota Damansara** **Job Summary**: **Responsibilities**: - Assist the management team in overseeing daily restaurant operations. - Supervise and support staff, including scheduling, training, and performance evaluations. - Ensure excellent customer service is provided to all guests. - Handle...

We are looking for an experienced and passionate Restaurant General Manager to join our team. As a Restaurant General Manager, you will overtake a variety of responsibilities and duties such as training, overseeing food quality, developing menus as well as greeting and serving restaurant guests. **Responsibilities**: - Manage and oversee the entire...