Baker Chef

**Responsibilities**: - Prepare and Bake: Create a variety of pastries, breads, cakes, and other baked goods. - Menu Development: Collaborate with the management team to develop and innovate new recipes. - Ingredient Management: Measure and mix ingredients following recipes and food safety standards. Ensure all ingredients are fresh and stored...

Communicates with Executive Chef on preparation, procedures and presentation standards, observing methods of preparation, tasting and smelling prepared dishes, viewing color, texture and garnishes, verifying portion sizes and ensuring that corporate standards for food quality are consistently met - Maintains a high standard of food hygiene, safety and...

We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using...

We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using...

**Responsibilities**: - Assistant Baker - F.R. COOPER CAFE located at TTDI, KL. The concept is a modern Café that provides cakes, desserts and Coffee. We have been established since 2017 and we are looking for Baker Assistant - The requirement as below: - Experience in the bakery industry for 1 to 2 years. -  Passionate about baking & wants to grow...

Job Requirements - Proven experience as Baker - Must possess a minimum of 2-3 years' experience in a service related field - Exceptional proven ability of kitchen management - Pleasant personality, good interpersonal skills and well groomed - Able to work on shifts, weekend and public holidays - Able to communicate in English and Bahasa Malaysia - Ability in...

**CDP Baker - Job Description** **Position**: Chef de Partie (Baker) **Department**: Central Kitchen **Purpose of the Role**: To oversee the baking section of the kitchen, ensuring the preparation, production, and presentation of baked goods meet and exceed the establishment's standards. **Key Responsibilities**: **Baking Production**Prepare and produce...

Ensure that Quality Standards and Procedures are in line with company Rules and Regulations. - Ensure that bakery personnel is guided and trained to increase productivity. - Manage the preparation of bakery items that require good professional bakery skills, with the help of the Head Baker. - Responsible for the production of bakery goods such as different...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

Baker or Bakery Sous Chef requirements: - must have 6 years of bakery/pastry experience. - experience in French baking will be an added advantage. - culinary certificate or equivalent - ability to lead and inspire team. - ability to do paperwork. - ability to develop new product. - should be creative. - should be to solve any problems in the bakery. This...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

**Responsibilities**: - Lead a team to produce high-quality goods in accordance with daily orders and production schedules. - Receive orders and effectively communicate production requirements to the team. - Demonstrate exceptional attention to detail and the ability to troubleshoot variances that may result in low-quality baked goods. - Conduct menu...

**Job Opportunity: Executive Pastry Chef** Are you a culinary mastermind with a passion for pastry and bakery creations? We are seeking an exceptional Executive Pastry Chef to join an esteemed team in a vibrant **capital city in Asia! (Not KL)** **About the Role**: As the Executive Pastry Chef, you will oversee the pastry and bakery production for the...

**Job Summary**: As an Assistant baker/ Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of food preparation, cooking, and kitchen maintenance. Your role will contribute to the smooth operation of our kitchen by assisting with the baking, maintaining cleanliness, and ensuring a safe and organized...

Vacancy Available for Qra Hot Kitchen and Bakery in Arcoris, Mont Kiara 1. Hot Kitchen Chef Lead 2. Hot Kitchen Commis Chef 3. Commis Baker 4. Barista 5. Service Crew 6. Steward/Cleaner **Location**: No 10, Jalan Kiara, Mont Kiara, 50480 Kuala Lumpur; Requirements: - Able to create ideations of food and beverage. - Capable of delegating multiple tasks. -...

**Job Number** 23201733 **Job Category** Food and Beverage & Culinary **Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals...

**Responsibilities**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers. - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. - Manage...

Manages all day-to-day operations of the bakery section of the kitchen. - Prepare a wide variety of bread following traditional and modern recipes. - Monitor all duty schedules in the bakery operation. - Create high quality and creative bakery products to satisfy the customer - Follow the instructions and recommendations from the immediate Superiors to...

**Responsibilities**: - Operate and manage the pastry section of a kitchen, working together with the other baker. - Prepare a variety of baked goods. - Decorate and present pastries and baked goods to ensure appealing presentation. - Create new and exciting desserts to renew our menus and engage the interest of customers and keep up with the latest...

Job Description At Le Méridien, we believe in helping guests unlock the unexpected and engaging experiences each destination has to offer. Our guests are curious and creative, cosmopolitan, culture seekers that appreciate sophisticated, timeless service. We provide original, chic and memorable service and experiences that inspire guests to unlock the...