Assistant Restaurant Manager

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

Coordinate daily front floor and kitchen operations - Lead and motivate staff to provide excellent customer service - Respond efficiently and accurately to customer complaints and enquiries - Regularly review product and service quality - Organise and supervise shifts - Organise inventory and place orders with suppliers - Ensure compliance with local...

* **Requirements**: - At least 1 Year(s) of working experience in the related field is required for this position. - Required language(s): Bahasa Malaysia, English - Dynamic personality with good communication ability - Willing to work long hours especially weekends and public holiday - Must willing to undergo 2 months' training at outstation - Must be...

Assistant Restaurant Manager An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 24-May-23 Assistant Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Assist the Outlet Manager in supervising the restaurant operation, coordinating staff and ensures an impeccable and smooth service to the guests. 2. Ability to hire, train, supervises and disciplines all team...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 26-Jul-23 Assistant Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Assist the Outlet Manager in supervising the restaurant operation, coordinating staff and ensures an impeccable and smooth service to the guests. 2. Ability to hire, train, supervises and disciplines all team...

**This job is at Singapore. You have to**: - Relocate to Johor Bahru/nearest Singapore; OR** **- Relocate to Singapore (own your own); and** **- Use your own transportation or public transport.** **Requirements**: - **Bachelor's degree** in any field. - Able to work at **non-halal restaurant** - A **degree** holder (any field) - Minimum experience in...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Responsibilities: - Assist for the full spectrum of accounting includes General Ledger, Account Payable, Account Receivable, Bank, Inventory and etc. - To maintain proper accounting records and filing system - Assist for liaise with tax agent, corporate secretary, legal, banks, and government agencies if required - Assist closing of monthly accounts and...

**Job Number** 23151492 **Job Category** Food and Beverage & Culinary **Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor Bahru, Johor, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars...

Assist the Manager for all operation aspects of restaurant such as manpower planning, service standard, profit etc. - Be hands on and participate during daily operations service - lead by example - Development of the brand's strategy and operations - Stock control (orders, inventory, consumption, etc) - Ensure that quality of food and service are maintained...

1. Assist the Outlet Manager in supervising the restaurant operation, coordinating staff and ensures an impeccable and smooth service to the guests. 2. Ability to hire, train, supervises and disciplines all team members. 3. Ability to ensure the correct and consistent service techniques for various meal periods will be demonstrated by all team...

**Restaurant Supervisor / Assistant Manager** Working Day: 5.5 days weekly Working Location: Holland Village **Salary**: $2500 - $3000 Working hours: 11am-2:30pm & 5pm-10pm - Assist in the daily operations - Perform outlet opening and closing duties - Take orders and attend to reservation phone calls - Maintain cleanliness of service areas - Perform...

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant. - Planning and analyse restaurant sales levels and profitability. - Prepare reports at the end of the shift/week. - Create and execute plans staff...

Assistant Restaurant Manager (Based in Singapore) Salary: Up to $3300 (RM 11,220) + Variable Performance Bonus + Allowance - Location: Islandwide/ Central - Working hours: 6 days Requirements: - At least 1-2 years experience of Restaurant Mgr/ Asst Mgr or 3-4 years of Restaurant Supervisor Benefits: - Transport & Mobile Allowance - New Joining Bonus - Yearly...

ABILITY TO MANAGE THE WHOLE RESTAURANT SALES & MARKETING STAFF MANAGEMENT SKILLS AND IDEAS

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Responsibilities: -Administer and execute paperwork to ensure smooth operations -Organize and file daily documents -Produce meeting minutes -Assist to key in Invoices using SQL system. Job Requirements: -Well-organized with strong attention to detail -Working knowledge of MS Office and Google Suite -Good communication skills, proficiency in english and...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 24-May-23 Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Responsible for overall administration and operation of the restaurant/bar and to maintain a high and consistent standard of service in line. 2. Hire, train, supervises and disciplines all outlet staff. 3. Able to control...