Restaurant Manager

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

Working in restaurant management team in managing restaurant operations - In house training at Kuala Lumpur branches - Hostels provided **Job Types**: Full-time, Permanent, Internship, Fresh graduate, Student job **Salary**: RM2,000.00 - RM3,000.00 per month **Benefits**: - Meal provided - Opportunities for promotion - Professional development Ability to...

* **Requirements**: - At least 1 Year(s) of working experience in the related field is required for this position. - Required language(s): Bahasa Malaysia, English - Dynamic personality with good communication ability - Willing to work long hours especially weekends and public holiday - Must willing to undergo 2 months' training at outstation - Must be...

To manage staffs and ensure to provide quality services to all customers. Manage work flow and enhance restaurant's system / SOP. Manage the restaurant's environment and overall cleanliness. Ensure all tableware are well arranged and clean for customer use. To manage events and customers' need. We are a restaurant that is focused on selling Malay cuisine,...

Overseeing the opening of new restaurants and the performance of existing restaurants within coverage. Achieve restaurants team balance scorecard performance indicator; - People. - Customer. - Sales. - Profit. - Motivating and supporting Restaurant Management Team with specific issues such as staffing, stock management, cash management, restaurant ambiance...

**Responsibilities**: - To manage staffs and ensure to provide quality services to all customers. - Manage work flow and enhance restaurant's system / SOP. - Manage the restaurant's environment and overall cleanliness. - Ensure all tableware are well arranged and clean for customer use. - To manage events and customers' need.**Benefits**: - EPF - SOCSO -...

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant. - Planning and analyse restaurant sales levels and profitability. - Prepare reports at the end of the shift/week. - Create and execute plans staff...

Responsible for the daily management of the restaurant i.e shift to meet and maintain A&W operations standards. **Competency**: Operationally sound, highly motivated and committed. To master the ability to manage restaurant & shift. **Duties and Responsibilities**: 1. Provide leadership and assist restaurant management in achieving company goal. 2. Manage...

We’re looking for **experienced & success-driven professionals **in **Food & Beverage industry **to join us at **Seven Oaks Bakery Cafe **as our **Operations Manager.** **Benefits & Incentives**: - EPF + SOCSO - Transport allowance - Meal provided - Outlet Sales Performance Incentive (Up to **RM 2500 per outlet/month**) **Job Scope**: - Managing the...

ABILITY TO MANAGE THE WHOLE RESTAURANT SALES & MARKETING STAFF MANAGEMENT SKILLS AND IDEAS

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 24-May-23 Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Responsible for overall administration and operation of the restaurant/bar and to maintain a high and consistent standard of service in line. 2. Hire, train, supervises and disciplines all outlet staff. 3. Able to control...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 26-Jul-23 Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Responsible for overall administration and operation of the restaurant/bar and to maintain a high and consistent standard of service in line. 2. Hire, train, supervises and disciplines all outlet staff. 3. Able to control...

Company OverviewTalent Recruit represents clients from the F&B industry, specializing in restaurant management and staffing. We are expanding our team and seeking a skilled Restaurant Operations Manager to oversee the smooth operation of our client's restaurants.SalaryThe estimated annual salary for this position is RM 4,000. Benefits include EPF...

Assistant Restaurant Manager An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations...

Basic Salary RM4000-RM6000 + incentives + transport allowance + OT pay Location: Southkey Midvalley Working hours: 6 days, 9 hours per day **Job Scope** - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints -...

**Responsibilities**: **Staff Management**: - Recruit, train, and supervise restaurant staff. - Set schedules. - Conduct performance evaluations and provide feedback for improvement. - Ensure all staff adhere to company policies and procedures. **Customer Service**: - Greet and interact with customers to ensure a positive dining experience. - Handle...

**Job Number** 23151492 **Job Category** Food and Beverage & Culinary **Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor Bahru, Johor, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars...

An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations including Restaurants, Bars,...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

Job Title:Restaurant Operations ManagerCompany Overview:We are representing a client from the F&B industry, seeking an experienced Restaurant Operations Manager to join their team. This role is ideal for professionals who thrive in fast-paced environments and have a passion for managing restaurants.Salary:The estimated salary for this position is up to RM...