Baker

Responsibilities: - **Prepare Daily Baked Goods** Responsible for preparing and baking a variety of bread, pastries, muffins, and other bakery items according to the daily school menu and production schedule. - **Maintain Quality and Freshness** Ensure all baked products are of high quality, fresh, and appealing for students and staff, following school...

KEY RESPONSSIBILITIES:-Prepare and bake a variety of baked goods including desserts, viennoiserie, pastriesFollow recipes and production processes to ensure consistency and qualityMeasure and mix ingredients accurately.Monitor oven temperatures and baking times to ensure optimal product quality.Decorate and present baked goods in an appealing manner.Maintain...

JOB RESPONSIBILITIES:Assist senior bakers in preparing ingredients and baking a variety of bread, pastries, cakes, and other baked goods.Follow recipes and baking instructions accurately.Maintain cleanliness and organization of the bakery workspace.Operate baking equipment safely and efficiently.Monitor baking times and temperatures to ensure quality.Support...

This role reports to the Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To maintain high...

Communicates with Executive Chef on preparation, procedures and presentation standards, observing methods of preparation, tasting and smelling prepared dishes, viewing color, texture and garnishes, verifying portion sizes and ensuring that corporate standards for food quality are consistently met - Maintains a high standard of food hygiene, safety and...

Follow SOP to produce a variety of baked goods starting from mixing, laminating, proofing and baking - Ensure all finished baked goods adhere to quality and food safety standards - Maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements - Ensure that the control of raw...

**Requirements** - We are expanding and now hiring few bakers - 5.5 days work option available, working hours is 8am-5pm, we close on all major public holiday. - A hardworking person with strong self-discipline and pro-active in learning. **Key Responsibilities**: - Bake breads and pastries following recipe given by chef. - Pack breads ensure they are...

We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-3 years of working experience. Non experience can be considered for commis position and training will be provided. We are expanding new outlets within KL & PJ area. Training will be held in our central kitchen, located at Ara Damansara. Able to...

_**Responsibility**:_ - Responsible for preparing and cooking bakery products at the highest standards to ensure an efficient food service. - Provide ongoing training to the baking staff, ensuring that they stay current with new techniques and recipes. - proficiency in both managing ingredient inventories and tracking expiry dates with the goal of...

Ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful atmosphere - Prepare, produce and bake goods following SOP based on company recipes on a daily basis - Maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and...