Chef (Indian Cuisine)

Job Purpose These positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef. The chef will be required to produce a variety of quality menus and develop seasonal offerings to add to the variety to the cafeterias for MNCs. Chef De Partie and Commis are welcome to join our team and expand...

Will be assisting exec chef with R&D on Halal Chinese dishes and cooking and preparing Chinese banquet. Experience in Preparing Chinese 8-course meal. **Working schedule**: Flexible, Kitchen standard schedule, Depending on events. **Responsibilities and Duties** Reporting to the Executive Chef, responsibilities and essential job functions include but are...

Job Purpose We are seeking a talented and experienced Chef de Partie who specializes in a wide range of culinary techniques and cuisines. As a Chef de Partie, you will play a crucial role in our kitchen, contributing to the creation of diverse and high-quality dishes. Your expertise in various cooking styles and cuisines will be instrumental in maintaining...

This role involves overseeing the culinary operations for various events, from intimate gatherings to large-scale functions, ensuring the highest standards of quality, presentation, and taste. **Working Environment**: Teaffani Central Kitchen, Glenmarie, Shah Alam. **Working schedule**: 6 days/week, Flexible schedule. No Split shifts. Reporting to the...

We are looking for a highly skilled and reliable Personal Chef to prepare daily meals, manage kitchen operations, and support household food planning. The ideal candidate is organised, clean, and experienced in preparing balanced meals according to dietary requirements.Key ResponsibilitiesPlan, prepare, and cook daily meals (breakfast, lunch, and...

**Why join AD's team?** - Annual Leave, Sick Leave, Special Leave - EPF/SOCSO - Staff Discount - Company trips - Friendly Working Environment **Job Scope**: - Assist in preparing dishes following standardized recipes - Support senior chefs in culinary tasks such as ingredient preparation, cooking, and plating - Maintain a clean and organized kitchen...

**Responsibilities**: **Job Responsibility** - Ensure sufficient supply of cooking ingredients - Check purchased groceries expiry and usefulness - Prepare Breakfast, Lunch and Snacks for young children everyday - Prepare lunch for teachers and staff everyday - To carry out the Cleaner's duties when cleaner is unavailable - Wash children's utensils after...

PengenalanSebagai seorang Chef de Partie, anda akan bertanggungjawab untuk mengawasi stesen-stesen di dalam dapur, memimpin pasukan anda, dan memastikan makanan disediakan dengan kualti tinggi yang konsisten.Penguasaan StesenMenguruskan stesen dapur dan memastikan segala operasi berjalan dengan lancar dan efisenMenguasai dan memahami semua hidangan di menu...

As Chef, you will be **fully responsible** for the day-to-day operation of the kitchen. This includes menu planning, team supervision, inventory control, food quality, and ensuring smooth kitchen workflow. You will lead by example, taking ownership of the kitchen's performance, hygiene standards, and the overall guest experience through the food you...

Design and curate an authentic Japanese menu that includes traditional dishes and seasonal specialties. - Ensure the taste, presentation, and consistency of dishes align with Japanese culinary standards. - Innovate and update the menu regularly to keep up with customer preferences and trends. - Supervise and participate in the preparation of ingredients and...