Chef (Chinese Cuisine)

Food Processor (Chinese Cuisine) - JR-02562 - Culinary / Kitchen - Full time - Permanent - Mandarin Oriental, Kuala Lumpur **Food Processor (Chinese Cuisine)** Mandarin Oriental, Kuala Lumpur is looking for a Food Processor (Chinese Cuisine) to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating...

**Food Processor (Chinese Cuisine)** Mandarin Oriental, Kuala Lumpur is looking for a Food Processor (Chinese Cuisine) to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...

Chef Tournant Jobs Responsibilities: - Ensures all food is prepared fresh and is of the highest quality - Strictly adheres to all recipes, methods and instructions from supervisor - Ensures team reports to work on-time and in a clean uniform - Maintains an organized and efficient flow of production, with regards to changes in forecasts and menus - Ensures...

Typical Duties A CHEF FOR ARABIAN INDIAN CUISINE is responsible for creating menus, designing corresponding recipes and overseeing the preparation of those recipes. She also manages all department employees, including Sr. Range Chef, Range Chefs, dishwashers and bussers. A CHEF FOR ARABIAN INDIAN CUISINE tracks the department's inventory, places orders,...

**Key Responsibilities**: - Plan and develop menus for Chinese cuisine in line with customer preferences and seasonal ingredients. - Oversee daily kitchen operations, including food preparation, cooking, and plating to ensure consistent quality and presentation. - Manage kitchen staff: delegate tasks, provide training, and maintain high morale and...

Are you an exceptional and visionary **Chef de Cuisine **with a passion for creating extraordinary culinary experiences within an **All Day Dining Restauran**t? If you are seeking a remarkable opportunity to showcase your talent and leadership skills, we invite you to join an esteemed team as a Chef de Cuisine. **Responsibilities**: - Overseeing and...

Assistant Banquet Chef in the Chinese kitchen plays a key role in supporting the Banquet Chef in preparing and delivering high-quality, authentic Chinese cuisine for banquets, special events, and large-scale functions. This position is responsible for ensuring that all food preparation, presentation, and service meet the high standards of the luxury hotel...

Under responsibilities of Chef de Cuisine / Sous Chef - Responsible and coordinates the production and the distribution defined by the Chef - Service, decoration and supervision of the restocking of the cold and hot buffets - Ensure the set up of buffets in the conditions required by schedules, presentation, taste and temperature - Supervises and motivates...

Under responsibilities of Chef de Cuisine / Sous Chef - Responsible and coordinates the production and the distribution defined by the Chef - Service, decoration and supervision of the restocking of the cold and hot buffets - Ensure the set up of buffets in the conditions required by schedules, presentation, taste and temperature - Supervises and motivates...

We are looking for a Chef specialised in Japanese Cuisine to join our team for our Japanese outlets in Australia. - Japanese Sushi and Hot Food - Pastry (Preferable not required) - Menu Creation - Certification for training in Cookery - Minimum 5 years experience - Experience in Pastry/Bakery advantageous - Strong English language skills (reading, writing,...