Chef

**Food preparation**: Commis chefs prepare ingredients, season meats, and measure portion sizes. They may also assist with food preparation skills like cutting, cleaning, and boiling. - **Kitchen operations**: Commis chefs help ensure the kitchen runs smoothly by taking inventory, overseeing deliveries, and organizing and cleaning. - **Communication**:...

Chef / Assistant Chef - Chinese Kitchen Working Hours: 6 days per week 7am-3pm Location : Puchong **Responsibilities**: - Plan and prepare dim sum and/or afternoon tea meals for postnatal mothers and customers - Follow kitchen standard operation processes - Ensure strict cleanliness in food preparation and in the kitchen (Non -...

Chef Responsibilities: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking...

**Join Our Culinary Team at Legumes Catering!** Are you passionate about creating **delicious, high-quality** food in a **fast-paced, HACCP-certified kitchen**? Do you take pride in maintaining **food safety and excellence** while delivering **exceptional catering experiences**? If so, we want you to be part of **Legumes Catering**, a **leading ISO...

_**PURPOSE OF POSITIONS**:_ - The _**Consultant Chef **_ _role embodies the fusion of culinary expertise and business acumen, offering a unique blend of skills aimed at enhancing the operation efficiency, menu innovation, and overall profitability of food service establishments. This position involves a strategic approach to kitchen management, food cost...

**Job Summary**: **Key Responsibilities**: - Plan, prepare, and produce a wide range of pastries, desserts, cakes, breads, and other baked goods according to standardized recipes. - Develop new recipes and seasonal menu items in collaboration with the Executive Chef. - Oversee daily operations in the pastry section of the central kitchen to ensure timely...

Kami adalah _**Halal katering di area Lembah Klang**_ semenjak tahun 1999. Kami juga menawarkan perkhidmatan katering untuk semua majlis. termasuk katering perkahwinan dan mesyuarat perniagaan. Kami ingin menjemput anda untuk menyertai pasukan kami di Puchong sebagai " **Demi Chef**” di Central Kitchen kami di _**Pusat Bandar Puchong.**_ - Mahir di dalam...

**JOB DESCRIPTION** - Assist the head chef in planning and directing food preparation - Ensure efficient collaboration and high-quality service - Train new kitchen staff and ensure ongoing training and development for all team member - Manage inventory, order supplies, and ensure proper storage of food items - Maintain high standards of food quality, taste,...

Join Our Culinary Team at Legumes CateringAre you passionate about creating delicious, high-quality food in a fast-paced, HACCP-certified kitchen? Do you take pride in maintaining food safety and excellence while delivering exceptional catering experiences? If so, we want you to be part of Legumes Catering, a leading ISO 22000-certified catering company...

**Position Overview** An entry-level pastry cook working under guidance of the Pastry Chef in a central‑production kitchen. Focuses on bulk production of cakes, pastries, breads, and desserts for catering outlets, buffets, events, or retail distribution. **Key Responsibilities** - Measure, weigh, and mix ingredients according to standardized recipes and...