Cook

Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but that is safe and fresh as well. They often have the following responsibilities:Ensure ingredients and final products are freshFollow recipes, including measuring, weighing and mixing ingredientsBake, grill, steam and boil meats,...

Prepare and cook designated items on the menu within the specified time - Ensure the production of all raw ingredients required for the preparation of all items on the menu. - Ensure all food preparation are carried out according to the Standard Recipes and Operating Procedures. - Ensure regular maintenance of all kitchen equipment, machinery and...

**Responsibilities**: - To ensure that day-to-day operations are carried out smoothly in accordance to company policies - To improvise and improve outlets performance in terms of profitability, sales revenue, customers’ satisfaction and cost control. - To ensure all staff is discipline, punctual and observe high levels of personal hygiene. - Assist KIC in...

**Main Responsibilities**: - Food Preparation: Assist in basic food preparation. - Cooking Assistance: Help chefs with cooking tasks. Plate and garnish dishes as directed by the chef. Monitor and maintain the cleanliness of cooking stations. - Cleaning & Maintenance: Wash and clean kitchen equipment, utensils, and dishes. Keep the kitchen clean and...

**Main Responsibilities**: - Food Preparation: Assist in basic food preparation. - Cooking Assistance: Help chefs with cooking tasks. Plate and garnish dishes as directed by the chef. Monitor and maintain the cleanliness of cooking stations. - Cleaning & Maintenance: Wash and clean kitchen equipment, utensils, and dishes. Keep the kitchen clean and...

**What are you accountable for?** - Prepare Mise en Place 3-day advance in a proper manner follows production plan. - Ensure practise the right method of cleaning and cutting of raw materials. - Prepare and accommodate all daily food products and guest request. - Ensure stocks are available at all times. - Ensure all equipment are in order and functioning...

Location : Eco Business Park V, 42300 Bandar Puncak Alam, SelangorAssisting head chef in day to day operationTakes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the managementFollows the instructions and recommendations from the immediate superiors to complete the daily tasks.Able to estimate...

Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including Pokok, Ginger, Pepper and Industry.Pokok is one of our flagship brands, offering a unique dining experience that blends modern comfort food with fresh and high-quality ingredients. With multiple outlets across Klang...

Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including Pokok, Ginger, Pepper and Industry. We are committed to delivering memorable dining experiences by combining quality food, excellent service, and vibrant ambiance.Pokok is one of our flagship brands, offering a unique...

Mopping and sweeping the kitchen - Taking out the garbage and replacing garbage bags - Washing, drying and putting away all dishes and kitchen utensils - Unloading food supplies from delivery trucks - Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients - Packing takeout orders for customers - Refilling condiments or other...