Junior Chef de Cuisine

**Company Description** Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and entertainment. The hotel is located only 35 minutes from Kuala Lumpur International Airport and offers leisure and business travelers an authentic Malaysian stay. Guests can enjoy sweeping resort and city...

**Join Our Team!** Are you passionate about cooking and eager to work in a vibrant cafe environment? We're looking for talented individuals to join our culinary team at Neighbours Coffee! **Positions Available**: - **Chef de Partie** **Why Join Us?** - Be part of a dynamic and supportive team - Opportunity to learn and grow in a fast-paced kitchen -...

The Chef de Partie - Banquet Kitchen is responsible for preparing, cooking, and presenting high-quality food for banquets, functions, and events. Ensures consistency, timeliness, and adherence to hygiene and safety standards, while supporting the Sous Chef in organizing kitchen operations and guiding junior staff. **Key Responsibilities**: - Prepare, cook,...

**About Us**: Food Market Place is a vibrant and thriving culinary destination, dedicated to offering a delectable assortment of pastries and desserts that tantalize the taste buds. We take pride in our commitment to delivering an exceptional dining experience, and we are currently seeking a skilled and passionate Chef de Partie (Pastry) to join our talented...

Location: International School in Bandar Utama, DamansaraKey Responsibilities:Prepare, cook, and present dishes within your assigned section according to standard recipes and quality requirements.Supervise and support commis chefs and other junior staff, ensuring they follow kitchen standards and maintain discipline.Ensure all food preparation and...

Job Summary:Responsible for preparing, cooking, and presenting Chinese dishes according to hotel standards. Ensures food quality, consistency, and hygiene are maintained at all times.Main Duties & Responsibilities:Prepare and cook Chinese dishes (wok, dim sum, soup, roast, etc.).Ensure food quality, taste, and presentation meet hotel standards.Maintain...

**Main Responsibilities** - Oversee the preparation of menu items and full supervision of his or her Kitchen staff. - Spot problems and resolve them quickly and efficiently. - Provide key leadership on setting new standards of culinary and operations excellence for restaurant concept. - Maximise the productivity of the Kitchen staff. - Develop and implement...

Company DescriptionAt Hemrish Group, we are committed to creating meaningful impacts by redefining the experience of senior living. Our focus lies in delivering sustainable growth that benefits our communities and fosters innovative solutions. As an organization, we take pride in empowering individuals and organizations to excel in their roles while...

Job DescriptionWe are seeking a skilled and motivated Sous Chef - Indian Cuisine, to support the Head Chef in delivering exceptional cuisine, leading kitchen operations, and ensuring the highest standards of quality, safety, and efficiency in a fast-paced culinary environment.We are located in Section 17 PJFind us on Instagram @bigleafblr and be part of a...

Looking for Chef Specializing in Thai, Malay, and Western Cuisine **Introduction**: We are seeking a talented and passionate chef to join our team as we expand our culinary offerings. If you have expertise in Thai, Malay, and Western cuisines, along with a creative flair and a dedication to delivering exceptional dining experiences, we want to hear from...