Commis Cook/ Kitchenhand~ Western Cuisine

**西餐 副/初级厨师**（2个职位） - 为厨房日常操作准备食物、配料等。 - 保持厨房**/**工作环境清洁和卫生。 - 能与其他工作伙伴建立默契以达团队合作精神。 **工作要求：**至少 1-3年西厨烹饪相关经验; 会煮，懂食材和配料；有食物安全卫生意识。 有意者请WhatsApp...

西餐厨房助理 （全职或兼职） Kitchenhand required for **NON-HALAL** western cuisine at Ipoh Garden East - **Overview of Responsibilities**:_ - Assist in food preparation tasks, including chopping, slicing, and dicing ingredients. - Collaborate with chefs and other kitchen staff to meet food preparation requirements such as measuring ingredients,...

**Key Responsibilities**: - Assist in the creation and execution of the menu, focusing on high-quality **Western cuisine dishes** while ensuring consistency and exceptional presentation. - Supervise and mentor kitchen staff, fostering a collaborative environment and providing training on cooking techniques, food preparation, and safety protocols. - Manage...

Responsibilities Main task as Outlets Chef The role inclusive daily operational services gastronomy food preparation for all types of cuisine Responsible for general kitchen operations including mise-en-place, ordering, storing, administration, inventory and others Responsible to adhere food safety requirements Provide other kitchen services require by...

Looking for experience kitchen staff Hardworking Punctual Can work individually and as a team Positive attitude If you are the above and can cook asian and western food Please do apply! **Job Types**: Full-time, Permanent Pay: RM1,800.00 - RM2,000.00 per month **Benefits**: - Professional development Work Location: In person

We are looking for passionate and hardworking individuals to join our culinary team as Commis 1, 2, or 3. The role involves assisting in food preparation, cooking, and ensuring kitchen cleanliness according to company standards. * Prepare and cook dishes according to recipes and presentation standards.* Maintain food quality, portion control, and hygiene...

Job Scope # experience in hawker food & western food # Halal - cook # Be able to cook catering food and buffet meal # willing to work til midnight - 9.00am to 9.00pm # willing to work overtime - # good attitude is preferable # medical fit # work on public holiday # work indepently & experience Allowance PA insurance - 100k EPF - after 1 months probation...

**Job Summary**: The Demi Chef plays a crucial role in the kitchen, focusing on the preparation and presentation of authentic Malay dishes. This position requires a passion for **Malay culinary traditions** and a commitment to delivering high-quality food in a fast-paced environment. **Key Responsibilities**: - Prepare and cook a variety of authentic...

Job Summary: **Chef De Partie** The Chef De Partie is responsible for preparing and cooking dishes in their designated section of the kitchen. Preferably, should have 3 years+ of experience as a Chef De Partie and proficiency in both local and Western cuisines, given the fusion nature of the restaurant. This role ensures the delivery of high-quality dishes,...

1. Kitchen Crew (General Kitchen Assistant)Job Description:Assist in food preparation, cooking, and plating under supervision.Maintain cleanliness and hygiene of the kitchen area, utensils, and equipment.Receive, store, and organize ingredients and supplies properly.Follow standard recipes, portion control, and presentation guidelines.Support chefs and team...