Cafe Manager

As a Barista, you are responsible for serving customers in a friendly, timely, and efficient manner to deliver an excellent customer experience. A Barista will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards: - Prepare or serve hot or cold...

Need an experienced Nasi Kandar Restaurant Manager to manage a restaurant in Kuala Lumpur. Must be a Malaysian. **Job Details** **JOB INFO & REQUIREMENT** - Contract Type - Full-time - Job Type - Executive - Experience Level - 3-5 years - Job Categories - Food/Restaurants/Cafe - Language Required - Bahasa Malaysia, Tamil - Nationality Preferred -...

We are hiring Sales Executives to promote and sell our advanced POS system to restaurants and cafes. Your responsibilities include cold calling, appointment setting, and closing deals. You’ll earn a competitive salary and commission with additional incentives based on KPIs. **Sales Executive in this role must**: - Generate leads by cold call - Meet...

**KEY RESPONSIBILITIES: - ** - Greet and interact with customers - Educate customers about menu items and answer any questions - Take orders with attention to detail, such as allergies and preferences - Follow recipes to prepare beverages - Serve coffee, tea and other beverages as well as cafe food items - Receive and process cash, debit and credit...

**Job Function**: Sales(Corporate) - ** Industry**: Manufacturing(Food) - ** Job Description**: - Clients : food vendors, wholesales, Cafe, Restaurants, Bakeries, Hotels and so on. - To ask about clients' needs and expectations on developing new menu - Based on clients' needs, come out with an innovative idea discussing and demonstrating with R&D team. -...

**Responsibilities**: - **Greeting Guests**: Welcome guests warmly and present them with the menu. - **Specials & Recommendations**: Inform guests about daily specials, menu changes, and suggest food and beverages. - **Order Management**: Take food and beverage orders using order pads or handheld POS systems, ensuring to capture any special requirements. -...

**Responsibilities**: - **Greeting Guests**: Welcome guests warmly and present them with the menu. - **Specials & Recommendations**: Inform guests about daily specials, menu changes, and suggest food and beverages. - **Order Management**: Take food and beverage orders using order pads or handheld POS systems, ensuring to capture any special requirements. -...

**Responsibilities**: - **Creative Content Development**: Develop visually appealing content, including photos, videos, and graphics, to highlight the café's and pilates studio offerings and ambiance. Create and edit engaging copy for promotional materials and ensure all content aligns with the café's and pilates studio branding. - **Social Media...

**Responsibilities**: - **Daily Operations**: Assist in the smooth operation of the bar counter with guidance from senior staff. - **Beverage Preparation**: Prepare a range of beverages, including coffee, tea, juice, and smoothies, following established recipes and quality standards. - **Order Management**: Process customer orders accurately, with a keen...

**Responsibilities**: - **Food Preparation**: Assist in the preparation of ingredients, including chopping, peeling, slicing, and measuring. Ensure food is prepared according to the standards set by the chef de partie or head chef. - **Cooking Assistance**: Help cook and assemble dishes under the supervision of a more senior chef. Ensure dishes are prepared...